SOUR CREAM-STREUSEL COFFEE CAKE
Make and share this Sour Cream-Streusel Coffee Cake recipe from Food.com.
Provided by Diana Adcock
Categories Breads
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 17
Steps:
- Pre-heat oven to 350 degrees.
- butter a bunt pan and set aside.
- In a small bowl mix together the walnuts, brown sugar, cinnamon, cocoa and currants.
- In a medium bowl sift together the flour, baking soda and baking powder.
- In a large bowl beat the butter and white sugar until well blended.
- Beat in eggs one at a time.
- Mix dry ingredients and sour cream alternately into butter mixture.
- Beat on high for 1 minute.
- Pour 1/3 of the batter into the prepared bundt pan.
- Sprinkle with half of the nut mixture.
- Spoon 1/3 of the batter over the nut mixture, sprinkle with the remaining nut mixture and top with the remaining batter.
- Bake for 1 hour or until a toothpick inserted in the deepest part comes out clean.
- Remove from oven and allow to cool for 10 minutes on a rack.
- Invert pan on the same rack and remove cake.
- Allow to cool for 1 hour then transfer to a serving platter.
- Whisk powdered sugar and milk in a small bowl until smooth.
- Drizzle over coffee cake and sprinkle with nuts.
- Serve warm or at room temp.
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kym healy
[email protected]This coffee cake is a great make-ahead breakfast. I like to make it the night before and then just pop it in the oven in the morning.
Saoud Khn
[email protected]I'm not a huge fan of coffee cake, but I really enjoyed this one. The sour cream and streusel topping really make it special.
Kalam molla
[email protected]This is the perfect coffee cake to serve for a special occasion. It's elegant and delicious.
Suheyla Hussein
[email protected]I've made this coffee cake many times, and it's always a hit. I love the way the sour cream makes the cake so moist and tender.
Fifehanmi Stephen
[email protected]This coffee cake is a classic for a reason. It's simple to make, but it's always a crowd-pleaser.
Angelica Zwide
[email protected]I'm a big fan of sour cream coffee cake, and this recipe is one of my favorites. The cake is moist and flavorful, and the streusel topping is the perfect finishing touch.
Jason Epler
[email protected]This coffee cake is so easy to make, and it always turns out delicious. I love that I can make it ahead of time and then just pop it in the oven when I'm ready to serve it.
Dipak Sunuwar
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best coffee cake he's ever had.
Stephen Niwarinda
[email protected]I followed the recipe exactly, and the cake turned out perfect. It was so moist and flavorful.
Pem zam
[email protected]This is the best sour cream streusel coffee cake I've ever had. I highly recommend it!
Ma X
[email protected]I made this cake for a brunch party, and it was a huge hit. Everyone loved it!
Sajid Jibhai
[email protected]The instructions were easy to follow, and the cake turned out just as pictured. This is definitely a keeper!
Sala Abdullahi
[email protected]I'm not a big fan of coffee cake, but I loved this one! The sour cream and streusel topping really make it special.
Md Sabuj
[email protected]This coffee cake is the perfect make-ahead breakfast. I like to make it the night before and then just pop it in the oven in the morning. It's so easy and convenient!
Teekeay Ngcinela
[email protected]The streusel topping is the perfect finishing touch for this coffee cake. It's crunchy and sweet, and it adds a nice contrast to the moist cake.
Mberry Secka
[email protected]I love the sour cream in this recipe. It gives the cake a moist and tender crumb.
shahzad aleem
[email protected]This cake is so easy to make, and it always turns out perfect. I've made it for potlucks, bake sales, and even just for a special breakfast at home. It's always a crowd-pleaser.
Romane Fleurissaint
[email protected]I've made this coffee cake several times now, and it's always a hit. My family and friends love it! The streusel topping is my favorite part. It's so crunchy and flavorful.
Frisk Little
[email protected]This sour cream streusel coffee cake is a delicious and easy-to-make breakfast treat. The cake is moist and flavorful, with a crispy streusel topping. I loved the combination of the sweet cake and the tart sour cream. It was a perfect way to start my