SOUR CREAM-MILK CHOCOLATE CHIP COOKIES
I have had this recipe in my magazine recipe clipping collections for some time now. I just made it for Christmas and got rave reviews. It is from an unknown newspaper. Enjoy!
Provided by Susan Freisheim
Categories Chocolate
Number Of Ingredients 10
Steps:
- 1. Heat oven to 350 degrees. Line baking sheets with parchment paper or spray lightly with cooking spray. Mix sugar, sour cream, margarine/butter, shortening, vanilla and egg in large bowl.
- 2. Stir in flour baking soda and salt. Stir in chocolate morsels. Drop by rounded tablespoonfuls about 2 inches apart. Bake 12-14 minutes or until just beginning to brown. Cool slightly on baking sheet before removing to wire racks.
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Boy dance Boy
[email protected]I'm so impressed with these cookies. They're the best chocolate chip cookies I've ever had.
Srj Sakib Media Present
[email protected]These cookies are amazing! I can't believe how easy they were to make.
Natalia Aguirre
[email protected]Thanks for sharing this recipe! I'll definitely be making these cookies again.
Theunis Botha
[email protected]I'm so glad I found this recipe. These cookies are now a family favorite.
Lorenzo Tomlinson
[email protected]These cookies are perfect for any occasion. They're great for parties, potlucks, or just a simple snack.
Joe watts
[email protected]I would definitely make these cookies again. I might try adding some nuts or dried fruit next time for a little extra flavor.
Ak Vakto
[email protected]Overall, I thought these cookies were pretty good. They were easy to make and they had a nice flavor.
khhh khgh
[email protected]These cookies were a bit dry. I think I needed to add more butter.
Bianca Isaacs
[email protected]I had some trouble getting the cookies to spread out evenly. I think I may have overmixed the dough.
shean barnes
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
Steve Bond
[email protected]I love the unique flavor of these cookies. The sour cream adds a nice tanginess that pairs perfectly with the chocolate chips.
Emmett Hunter
[email protected]These were delicious! I made them for a potluck and they were gone in minutes.
GYAMEA MARTAH
[email protected]I've made these cookies several times now and they're always a favorite. They're soft and chewy with the perfect amount of sweetness.
Dhiraj Ram
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I love the combination of sour cream and milk chocolate chips.