Steps:
- Place potatoes in a bowl and wash under cold, running water until water runs clear. Place in a medium saucepan with salt. Add enough water to generously cover. Bring to a boil, reduce to a simmer, and cook, uncovered, until soft, about 15 minutes. While potatoes are still warm, mash with a fork, in a food mill, or gently in a food processor.
- In a medium saucepan, warm sour cream and butter. Fold warm sour cream mixture into potatoes, add salt and pepper to taste. Serve immediately. Garnish with cracked pepper.
- In a small bowl stir all the ingredients together. Spoon over vegetables or drizzle lightly over dressed salads as a garnish.
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Sk somon Khan
[email protected]Delicious! I'll definitely be adding this recipe to my regular rotation.
_yalinx
[email protected]I'm not sure what I did wrong, but my mashed potatoes turned out lumpy and bland. I won't be making this recipe again.
Ermiyas Girma
[email protected]These mashed potatoes were a huge hit at our potluck! Everyone loved them.
kenneth clark
[email protected]Just okay. I've had better.
Mohamed awed Mohamed
[email protected]These mashed potatoes were creamy, flavorful, and the perfect addition to our holiday meal. I'll definitely be making them again next year.
Simran Molla
[email protected]Not a fan. The sour cream made the mashed potatoes too runny.
younas Mengal
[email protected]Amazing! These mashed potatoes were the star of our Thanksgiving dinner. Everyone raved about them.
Nourelhouda Khelfasahel
[email protected]These mashed potatoes were a bit too sour for my taste. I think I'll omit the sour cream next time.
EpicTacoAwesome67
[email protected]Easy to make and turned out great! My family loved them.
Imad Khab
[email protected]Delicious! The sour cream made these mashed potatoes extra creamy and flavorful. I'll definitely be making them again.
Ajayi Motunrayo
[email protected]These mashed potatoes were a disappointment. They were bland and lacked flavor. I won't be making them again.
Gideon Sopuru
[email protected]Meh. I've had better mashed potatoes.
Melari O gordillo
[email protected]These mashed potatoes were divine! The sour cream added a wonderful richness and creaminess. I will definitely be making these again.
Shafi Ur Rahman Saeed
[email protected]Not bad, but I think I prefer my mashed potatoes without sour cream. They were a bit too tangy for my taste.
not exactly
[email protected]These mashed potatoes were a hit! They were creamy, tangy, and oh-so-good. I'll be making them again and again.
Asha Mohammed
[email protected]Easy to follow recipe that resulted in delicious mashed potatoes. Will definitely make again!
Pherii Walla
[email protected]Fantastic recipe! The mashed potatoes were creamy and flavorful, and the sour cream added a delicious tang. My family loved them!