SOUR CREAM GREEN BEAN CASSEROLE
This recipe was given to me as a wedding gift 22 years ago. I have made it every year since for Thanksgiving and Christmas, although it is wonderful throughout the year. It is different from the traditional mushroom soup green bean casserole, using a sour cream base instead.
Provided by oboemom
Categories Greens
Time 35m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Cook green beans and drain well.
- Combine butter, flour, salt, pepper, onions, mushrooms, water chestnuts, and sour cream in a medium sized bowl.
- Mix lightly with green beans.
- Place mixture in lightly greased casserole. Top with grated cheese; sprinkle with Durkee onlons.
- Bake at 400 degrees or until cheese is bubbly. (Watch the onions that they don't start to get too brown; cover with a loose tent of foil if they get brown too quickly).
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Ciano Kenny
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The sour cream adds a wonderful flavor to the casserole, and the water chestnuts give it a nice crunch. I will definitely be making this again!
Sherry Devereaux
[email protected]This casserole was a hit with my family! Everyone loved the creamy sauce and the crispy onion topping. I also appreciated how easy it was to make. I will definitely be adding this to my regular rotation of recipes.
Due beauty Cream
[email protected]This casserole was delicious! I loved the creamy sauce and the crispy onion topping. I also appreciated how easy it was to make. I will definitely be making this again soon!
Bianca R
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The sour cream adds a wonderful flavor to the casserole, and the water chestnuts give it a nice crunch. I will definitely be making this again!
Brooklyn Watson
[email protected]This casserole was a hit with my family! Everyone loved the creamy sauce and the crispy onion topping. I also appreciated how easy it was to make. I will definitely be adding this to my regular rotation of recipes.
Januskaran Januskaran
[email protected]This casserole was delicious! I loved the creamy sauce and the crispy onion topping. I also appreciated how easy it was to make. I will definitely be making this again soon!
Ayaah Nash
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The sour cream adds a wonderful flavor to the casserole, and the water chestnuts give it a nice crunch. I will definitely be making this again!
Sushant Singh rajput
[email protected]This casserole was a hit with my family! Everyone loved the creamy sauce and the crispy onion topping. I also appreciated how easy it was to make. I will definitely be adding this to my regular rotation of recipes.
Sami Hashmi
[email protected]I've always been a fan of green bean casserole, but this recipe takes it to the next level. The sour cream adds a delicious tanginess that balances out the richness of the casserole. I also love the addition of the water chestnuts; they add a nice cr
Nawab Jexi
[email protected]This sour cream green bean casserole was fantastic! It was creamy, flavorful, and the green beans were cooked perfectly. I followed the recipe exactly and it turned out great. I will definitely be making this again!