SOUR CREAM ENCHILADA CASSEROLE

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Make and share this Sour Cream Enchilada Casserole recipe from Food.com.

Provided by londi

Categories     Meat

Time 1h25m

Yield 6-8 serving(s)

Number Of Ingredients 17

1 cup water
2 tablespoons picante sauce, plus
1/4 cup picante sauce
12 corn tortillas
2 lbs ground beef
1 onion, chopped
1 -1 1/2 teaspoon salt, to taste
1/8 teaspoon pepper
2 teaspoons ground cumin
1 tablespoon chili powder
1 teaspoon garlic powder
1 can ripe olives, sliced
1/2 cup butter or 1/2 cup margarine
2 tablespoons all-purpose flour
1 1/2 cups milk
16 ounces sour cream
2 cups shredded cheddar cheese

Steps:

  • In large, shallow dish, mix water and 2 Tablespoons picante sauce.
  • Place tortillas in mixture for 5 minutes, then drain.
  • Brown ground beef and onion in heavy skillet, then drain.
  • Stir in salt, pepper, cumin, chili powder, garlic powder, olives, and 1/4 cup picante sauce.
  • Simmer meat mixture for 5 minutes.
  • In heavy saucepan, melt butter over low heat.
  • Add flour, stirring until smooth.
  • Cook 1 minute, stirring constantly.
  • Gradually stir in milk.
  • Cook over medium heat, stirring constantly, until bubbly and thickened.
  • Remove from heat and add sour cream, stirring until well blended.
  • Place 1/2 of tortillas in a 13 x 9 x 2 inch baking dish.
  • Pour 1/2 of sour cream mixture over tortillas.
  • Spoon 1/2 of meat mixture evenly over sauce.
  • Sprinkle 1/2 of cheese over meat mixture.
  • Repeat layers with other half of ingredients.
  • Bake in pre-heated 375 degree oven for 25 minutes.

Ume Hania
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I love this recipe! It's so easy to make and the results are always delicious. The sour cream enchilada casserole is perfect for a quick and easy weeknight meal. I highly recommend it!


Hekmt zazi
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This recipe is a game-changer! I've made it several times and it's always a hit. The sour cream enchilada casserole is perfect for parties or potlucks. It's easy to make and always a crowd-pleaser.


Lam Hossain
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I'm not sure what went wrong, but my casserole turned out terrible. It was watery and bland. I followed the recipe exactly, so I'm not sure why it didn't turn out right.


User Android
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This casserole was just okay. It wasn't bad, but it wasn't anything special either. I think it needed more seasoning. I probably won't make it again.


Adeel Baig
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I love this recipe! It's so simple and easy to make, and the results are always delicious. The sour cream enchilada casserole is perfect for a quick and easy weeknight meal. I highly recommend it!


Januth Januth
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This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The sour cream enchilada casserole is perfect for potlucks or family gatherings. It's easy to make and always a hit.


arafat asif
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I made this casserole for my family and they loved it! It was easy to make and the ingredients were affordable. The sour cream enchilada casserole was a great hit and I'll definitely be making it again.


Andrew Sharpe
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This recipe was a disaster! The casserole was dry and bland. The sour cream made it clumpy and the cheese was rubbery. I followed the instructions exactly, but it just didn't turn out right.


Anwar Bhati
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I've tried many enchilada casserole recipes, but this one is by far the best. It's so easy to make and the results are always delicious. The sour cream adds a richness and creaminess that takes this dish to the next level. Highly recommend!


Opul Nginya
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This casserole was amazing! I made it for a potluck and it was a huge success. Everyone raved about it. The combination of the sour cream, cheese, and enchilada sauce was perfect. I'll definitely be making this again.


linnet T
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Absolutely loved this recipe! The sour cream enchilada casserole was a hit with my family. It was creamy, cheesy, and oh-so-delicious. The step-by-step instructions were easy to follow, and the dish turned out perfect. Highly recommend!


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