SOUR CREAM-DILL BREAD
Savory quick bread? It's moist and deliciously flavored with cheddar cheese, sour cream and dill weed.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 3h5m
Yield 1
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Generously grease loaf pan, 9x5x3 inches.
- Stir together all ingredients just until moistenend. Pour into pan.
- Bake 45 to 50 minutes or until golden brown. Cool 5 minutes. Loosen sides of loaf from pan; remove from pan and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.
Nutrition Facts : Calories 145, Carbohydrate 15 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Slice, Sodium 390 mg
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Scott Wright
[email protected]This bread is amazing! It's the perfect combination of tangy and savory. I will definitely be making this again.
Muna
[email protected]I've made this bread several times and it's always a hit. It's so soft and fluffy, and the sour cream and dill give it a delicious flavor. I highly recommend this recipe!
Khizar Ali
[email protected]This bread is delicious! The sour cream and dill give it a unique flavor that I really enjoyed. It's also very easy to make.
Ajuorah dera
[email protected]I love this bread! It's so easy to make and it always turns out perfect. I've made it for parties, potlucks, and even just for my family. It's always a hit.
Khem Grg
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The bread is so soft and fluffy, and the sour cream and dill give it a delicious flavor.
Brian Johnson
[email protected]This bread is so good! I love the tangy flavor of the sour cream and dill. It's perfect for sandwiches or just eating on its own.
Rinko Sodle
[email protected]I've been making this bread for years and it's always a favorite. It's so easy to make and it's always a hit with my family and friends.
Sarpong Gideon
[email protected]This bread is delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
Abdulah Sindhu
[email protected]I love this recipe! The bread is so easy to make and it always turns out perfect. It's the perfect addition to any meal.
Kassy Godie
[email protected]This sour cream dill bread is amazing! It's so soft and fluffy, with a perfect tang from the sour cream and dill. I've made it twice now and both times it's been a hit with my family and friends.