Make and share this Sour Cream Dill Bread recipe from Food.com.
Provided by Divinemom5
Categories Breads
Time 2h45m
Yield 1 loaf
Number Of Ingredients 13
Steps:
- Dissolve yeast in warm water.
- In large mixing bowl,combine sour cream,egg,butter,salt,sugar,dill(5 and 1 cup flour.
- Stir in yeast mixture.
- Beat for 1 minute on medium,scraping sides of bowl often.
- Stir in remaining flour,cheese and enough rye flour to make stiff dough.
- Turn onto lightly floured surface and knead til smooth and elastic,about 5 minutes.
- Place in buttered bowl,turn to butter top.
- Cover and let rise in warm place until doubled (about 1 and 1/2 hours) Punch dough down.
- Shape in ball.
- Place in buttered 8 inch round cake pan.
- Brush with melted butter.
- Cover and let rise,til doubled (about 1 hour) Beat egg white and water and brush over top of bread.
- Bake at 375 degrees,35 to 40 minutes or until loaf sounds hollow when tapped.
- Remove from pan and allow to cool on wire rack.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breads #lunch #side-dishes #american #oven #potluck #heirloom-historical #holiday-event #grains #dietary #comfort-food #brown-bag #pasta-rice-and-grains #taste-mood #to-go #equipment #number-of-servings #4-hours-or-less
You'll also love
Studio Afrah
s33@hotmail.comI made this bread for a picnic and it was a big hit. Everyone loved the flavor and the soft, fluffy texture.
Nate's Reactions
r-nates@hotmail.co.ukThis bread is delicious! I love the combination of sour cream and dill. It's the perfect bread for sandwiches or just eating plain.
Abel Saravia
saravia.abel@yahoo.comI've tried a few different sour cream dill bread recipes and this one is by far the best. It's so easy to make and always turns out perfect.
Whammo Blackmon
w5@gmail.comThis bread is a great make-ahead option. I often make it on the weekend and then slice it and freeze it. It's perfect for quick and easy weekday breakfasts or lunches.
Yousufkamal Chowdhury
chowdhuryy3@hotmail.comI'm not a huge fan of dill, but I really enjoyed this bread. The dill flavor was subtle and the bread was very soft and fluffy.
Hamza Gulzar
gulzar_hamza@yahoo.comThis bread is delicious! I love the dill flavor and the soft, fluffy texture. It's the perfect bread for sandwiches, toast, or just eating plain.
Khaled Mo
mk@gmail.comI've made this bread several times now and it's always a hit. It's the perfect bread for any occasion.
Mohammed Iqbal
iqbal.m11@yahoo.comThis is my new go-to bread recipe. It's so easy to make and always turns out delicious.
Ariana Williams
w.ariana@gmail.comI made this bread for a picnic and it was a big hit. Everyone loved the flavor and the soft, fluffy texture.
David Krstanoski
david_krstanoski@hotmail.frThis bread is delicious! I love the combination of sour cream and dill. It's the perfect bread for sandwiches or just eating plain.
awhsaii
awhsaii63@gmail.comI've tried a few different sour cream dill bread recipes and this one is by far the best. It's so easy to make and always turns out perfect.
Kairah Schuster
k-s@yahoo.comThis bread is a great make-ahead option. I often make it on the weekend and then slice it and freeze it. It's perfect for quick and easy weekday breakfasts or lunches.
Martha Zondo
m-z56@hotmail.frI'm not a huge fan of dill, but I really enjoyed this bread. The dill flavor was subtle and the bread was very soft and fluffy.
Gibby Newtron
gibby_n@yahoo.comThis is the best sour cream dill bread I've ever had. It's so flavorful and moist.
Munir Jan
jm49@aol.comI made this bread for a party and it was a huge success. Everyone loved it!
Abukar Ahmed
ahmed24@gmail.comThis bread is delicious! I love the dill flavor and the soft, fluffy texture.
Blessing Owoeye
owoeye_blessing52@gmail.comI've made this bread several times now and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating plain.
Angelo Saide
angelo-s7@gmail.comThis is my new favorite bread recipe. It's so easy to make and always turns out perfect.
Anwar marri
m_a68@yahoo.comI followed the recipe exactly and the bread turned out great! It was a big hit with my family and friends.
Sk Sarupsaiful
sk_sarupsaiful25@gmail.comThis sour cream dill bread was absolutely delicious! The dill flavor was perfect and the bread was so soft and fluffy. I will definitely be making this again.