SOUR CREAM DIJON CHICKEN BREASTS
THIS IS A RECIPE THAT MY MOM MADE ONCE, I TRIED IT AND LOVED IT, BUT NOW I HAVE MY OWN VERSION, AND EVERYONE WHO HAS TRIED IT LOVES IT, FAST AND EASY TO MAKE
Provided by BONITA VOGEL
Categories Chicken
Time 50m
Number Of Ingredients 4
Steps:
- 1. USE 2 PARTS SOUR CREAM TO 1 PART OF DIJON MUSTARD, IT ALL DEPENDS HOW MANY CHICKEN BREASTS YOU ARE MAKING. MIX THE TWO TOGETHER AND SPREAD ON ONE SIDE OF THE BREAST, PLACE THAT SIDE INTO THE BREAD CRUMBS, AND ADD MORE TO THE TOP SIDE AND PLACE ON A COOKIE SHEET EITHER COVERED WITH TIN FOIL OR SPRAYED WITH PAM OR ANY COOKING SPRAY
- 2. COOK AT 350 UNTIL GOLDEN BROWN, ABOUT 30-40 MINUTES AND THE CHICKEN IS COOKED THROUGH
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Elizabeth Jeacocke
[email protected]I followed the recipe exactly and the chicken came out dry. I'm not sure what went wrong.
Aidan Harry Paul
[email protected]This recipe was a bit too tangy for my taste. I think I would reduce the amount of Dijon mustard next time. Otherwise, it was a good recipe.
Iqra Gul
[email protected]I loved this recipe! The chicken was so moist and flavorful, and the sauce was perfect. I served it with roasted vegetables and it was a delicious and healthy meal.
Shehry Babu
[email protected]This was my first time cooking chicken breasts and they came out perfect! The sauce was also delicious. I served it over rice and it was a great meal.
RAHMATULLAH RS
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the chicken and the sauce. Thanks for sharing!
Haroon Writs
[email protected]This recipe was easy to follow and the chicken turned out perfectly. The sauce was also delicious. I served it over rice and it was a great meal.
Rhonda Williams
[email protected]I'm not a fan of sour cream, but I decided to try this recipe anyway. I'm glad I did! The chicken was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Shagufta Khanum
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Nevaeh Negron
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the sauce was creamy and delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
abbas ranjah
[email protected]I followed the recipe exactly and the chicken came out dry. I'm not sure what went wrong.
Rahaf Khaled
[email protected]This recipe was a bit too tangy for my taste. I think I would reduce the amount of Dijon mustard next time. Otherwise, it was a good recipe.
Fmatar 190
[email protected]I loved this recipe! The chicken was so moist and flavorful, and the sauce was perfect. I served it with roasted vegetables and it was a delicious and healthy meal.
Mbalenhle Mdluli
[email protected]I made this recipe exactly as written and it was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Happito Okuma
[email protected]This was my first time cooking chicken breasts and they came out perfect! The sauce was also delicious. I served it over rice and it was a great meal.
Dj Kiggz pro
[email protected]I'm not a big fan of chicken, but this recipe changed my mind! The sour cream and Dijon sauce made the chicken so flavorful and moist. I'll be making this again for sure.
Mdsahidum Hossin
[email protected]This recipe was easy to follow and the chicken turned out so juicy and tender. The Dijon sauce added a nice tangy flavor. Will definitely be making this again!
Project GRACELOVE
[email protected]I tried this recipe for a dinner party and it was a hit! Everyone raved about the chicken and the sauce. Thanks for sharing!
Tonydagamer ForLife
[email protected]Loved the recipe! Chicken was super flavorful and the Dijon sauce was the perfect touch. Will definitely make again!