SOUR CREAM CORN
Make and share this Sour Cream Corn recipe from Food.com.
Provided by Dancer
Categories Pork
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Remove husks and silks from corn, rinse ears.
- Cut kernels from corn to measure 2 cups.
- Fry bacon; drain and crumble.
- Set aside.
- Saute onion in butter; blend in flour, salt and pepper.
- Gradually add sour cream, stirring until mixture is smooth.
- Heat just to boiling; add corn, and heat thoroughly (about 5 minutes).
- Fold in half of bacon.
- Spoon into a greased 1 quart casserole; top with parsley and remaining bacon.
- Bake at 350 degrees for 25 to 30 minutes.
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Joseph Devlin
[email protected]This recipe is a keeper. It's easy to make, delicious, and always a crowd-pleaser.
Hlulani Abigail
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Veronica Cranston
[email protected]This dish is so easy to make, even a beginner cook can make it. It's a great recipe for a weeknight meal.
VLOGS WITH ZAYAAN
[email protected]This recipe is a great way to use up leftover sour cream. I always have a container of sour cream in my fridge, and this is a great way to use it up before it goes bad.
Hamid Mengal
[email protected]I love that this recipe is so customizable. I've added different spices, herbs, and even cheese to it. It's always delicious.
Oputa Primus
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even a dip. It's always a crowd-pleaser.
Govand Bist
[email protected]I made this recipe for a picnic and it was a big hit. It's a great make-ahead dish that's perfect for potlucks and parties.
Stephen Gehl
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the sweet corn and creamy sauce.
Suman Gaire
[email protected]I've never been a fan of sour cream, but this recipe changed my mind. It's the perfect balance of sweet and tangy.
TARAK mie
[email protected]This dish is so simple to make, but it's packed with flavor. I love the combination of sweet corn and tangy sour cream.
Jims baby Smith
[email protected]I'm not a big fan of corn, but I really enjoyed this recipe. The sour cream and spices really make it.
Luisa Lidz
[email protected]This recipe is a great way to use up leftover corn. It's also a great side dish for grilled chicken or fish.
Owais Khalid
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Ebony Barnes
[email protected]This dish was easy to make and turned out great. I used fresh corn from my garden and it was delicious.
Magic Khush
[email protected]I've made this recipe several times now and it's always a hit. My family loves it!
R I S H A D
[email protected]This sour cream corn recipe is a winner! It's so creamy and flavorful, and the corn is perfectly cooked. I will definitely be making this again.