SOUR CREAM COOKIES I
Very moist and tasty.
Provided by Craig
Categories Desserts Cookies Drop Cookie Recipes
Yield 60
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F(190 degrees C). Grease cookie sheets.
- Melt butter or margarine over low heat. In a separate bowl, beat together the eggs, sugar, sour cream, and vanilla. Mix in the melted butter and stir until well blended. Sift together the flour, baking soda, and nutmeg and add to egg mixture, stirring constantly. Drop by teaspoonfuls onto cookie sheets, about 1 inch apart.
- Bake for 10 minutes, or until lightly browned.
Nutrition Facts : Calories 44.2 calories, Carbohydrate 6.9 g, Cholesterol 9.6 mg, Fat 1.6 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 0.9 g, Sodium 21.8 mg, Sugar 3.6 g
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Beauty Ndevu
[email protected]These were the best sour cream cookies I've ever had. They were soft and chewy, with just the right amount of sweetness.
Rebee Rogers
[email protected]I've made these cookies several times, and they always turn out great. They're a favorite in my family.
mthabisi masiso
[email protected]These cookies were a disappointment. They were dry and bland.
Dave Anderson
[email protected]These cookies were a bit too sweet for my taste, but they were still pretty good.
Russell Mathews 2
[email protected]I'm not a big fan of sour cream, but I actually really liked these cookies. They were really moist and flavorful.
Hezekiah Siyingwa
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser.
Roseline Moyo
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Sanyu Madrine
[email protected]These cookies were amazing! I've never had sour cream cookies before, but I'm definitely a fan now. They were so soft and chewy, and the sour cream gave them a really unique flavor.
Abdulazeez Damilola
[email protected]Meh.
mzado mwongozo
[email protected]These were the worst cookies I've ever had. They were dry and crumbly, and they had a strange aftertaste.
Sajid Haider
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make, and they're always delicious.
Fatima Akram
[email protected]These cookies were a bit too sour for my taste, but my husband loved them.
Karen Contreras
[email protected]Easy to make and delicious! I'll be making these again for sure.
sulaiman 789
[email protected]I wasn't sure how the sour cream would affect the cookies, but I was pleasantly surprised! They turned out perfectly.
Yonela Nonjuzana
[email protected]These sour cream cookies were a hit with my family! They were soft and chewy, with just the right amount of tang from the sour cream. I'll definitely be making them again.