Simple to make coffee cake that tastes great! My friends and I have been passing this around for years!
Provided by Irene
Categories Desserts Cakes Coffee Cake Recipes
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 8x12 inch pan.
- In a large bowl, cream together 1 cup of the white sugar with 1 cup butter. Add the eggs and beat well. Mix in the flour, baking soda, baking powder, and sour cream, stir until just combined.
- Pour 1/2 of the batter into the prepared pan then sprinkle with 3/4 of the filling. Pour the remaining cake batter on top and sprinkle top with the remaining filling. Bake at 350 degrees F (175 degrees C) for 40 minutes.
- To Make Filling: Combine chopped nuts, ground cinnamon, and 3/4 cup white sugar and mix well.
Nutrition Facts : Calories 427.7 calories, Carbohydrate 47.4 g, Cholesterol 91.4 mg, Fat 25.2 g, Fiber 1.4 g, Protein 5.7 g, SaturatedFat 12 g, Sodium 334.9 mg, Sugar 29.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
getsuga tensho
[email protected]I'm so glad I found this recipe. This coffee cake is now my go-to recipe for weekend brunches.
Dipu Ahmed
[email protected]This coffee cake is a staple in my house. We make it for every family gathering.
CorgiKingeating RamenBoi
[email protected]I made this coffee cake for my grandma's birthday and she loved it! She said it was the best coffee cake she'd ever had.
Minbahadur Sunar
[email protected]This coffee cake is the perfect comfort food. It's warm, moist, and delicious.
Earl Bumphus
[email protected]I'm not usually a fan of coffee cake, but this one is amazing! The sour cream topping really makes it.
Mudasir Mengal
[email protected]This coffee cake is a great way to use up leftover sour cream. It's also a delicious and easy-to-make treat.
Md Mirajul Islam Rony
[email protected]I've never made a coffee cake before, but this recipe was so easy to follow. It turned out perfect!
Priscilla Ntshekang
[email protected]This coffee cake is so moist and flavorful. I can't get enough of it!
Aayoob khan
[email protected]I love the combination of the sweet cake and the tangy sour cream topping. It's the perfect balance of flavors.
Jessica Dennis
[email protected]This coffee cake is perfect for a weekend breakfast or brunch. It's easy to make and always a crowd-pleaser.
My Opinion
[email protected]I made this coffee cake for a brunch party and it was a huge success. Everyone raved about how delicious it was.
Xavier Rumble
[email protected]This is my new favorite coffee cake recipe! The sour cream topping is what makes it special.
ashraf labib
[email protected]I've made this coffee cake several times now and it always turns out great. It's a simple recipe to follow and the cake is always moist and delicious.
Xehedi Gaming
[email protected]This coffee cake was a hit with my family! Everyone loved the moist and flavorful cake, and the sour cream topping was the perfect finishing touch. It was easy to make and didn't take long to bake.