SOUR CREAM CHOCOLATE BANANA CAKE
This is one of my mom's favorite recipes tweaked by me- her cake,"Banana Cream Cake" I have posted also.. my family likes this version also. The sour cream and cocoa give this just a little more umph!Try it see what you think.
Provided by Pat Duran
Categories Fruit Desserts
Time 45m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350^. Spray a 9x13-inch baking pan, or 2 8-inch round baking pans. Set aside.
- 2. Cream shortening and sugars. Add unbeaten eggs one at a time. Add mashed bananas and sour cream. Beat well to combine. Add 1 cup of the flour, beat in.
- 3. Place the cocoa powder , soda,and baking powder in the remaining cup of flour and mix together to blend;then add to the batter. Stir in the nuts. Pour into the prepared baking pan. Bake for 30-35 minutes. Test with wooden toothpick for doneness. Frost if desired with chocolate frosting and nuts sprinkled on top. For the layer cake; mix up instant banana pudding for middle and top..frost sides,sprinkle nuts on top.
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Shashi Dula
[email protected]This cake is the worst thing I've ever tasted. I threw it away after one bite.
Ladavi Entertainment
[email protected]I would not recommend this recipe to anyone. It's a waste of time and ingredients.
Praise Kalikeka
[email protected]This cake was a complete disaster! It didn't rise properly, and it was so dry that I could barely eat it.
Gabriel Estrada
[email protected]I'm not sure if I would make this cake again. It's a lot of work, and the results are just okay.
JET BE
[email protected]This cake is definitely not for everyone. It's very rich and dense, so it's best to enjoy it in small pieces.
Nadeen Akhtar
[email protected]I'm not a big fan of chocolate cake, but this one was actually pretty good.
sudip chhetri
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
Rosesquad 2020
[email protected]I would make this cake again, but I would make a few changes to the recipe.
Emily Clark
[email protected]This cake was very easy to make, but it didn't turn out as moist as I had hoped.
Fred Collins
[email protected]I found this cake to be a bit dry, but the flavor was good.
Mohan babu
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Doris Mbondo
[email protected]I made this cake for my birthday, and it was a huge hit! Everyone loved it, and I got so many compliments.
Rana Taimoor Khan Advocate
[email protected]This cake is so rich and decadent. It's perfect for a special occasion.
Martin Mulnix
[email protected]I love this cake! It's so moist and chocolatey, and the sour cream adds a nice tang.
kipa moni
[email protected]This cake was so easy to make, and it turned out so moist and flavorful. I will definitely be making it again.
Suny Das
[email protected]I made this cake for a potluck, and it was a huge success! Everyone loved it, and I got so many compliments.
Dawn Davison
[email protected]This cake was delicious! The sour cream made it so moist and fluffy, and the chocolate and banana flavors were perfect together.
Mikey Blunden
[email protected]I've made this cake several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
Case 143
[email protected]This cake was a hit with my family! The sour cream made it moist and rich, and the chocolate and banana flavors were perfectly balanced. I will definitely be making this again.