This cake came from my mom. Its easy and the cake is very moist! Its my favorite cake to have with coffee in the morning.
Provided by heidi brosas
Categories Sweet Breads
Number Of Ingredients 6
Steps:
- 1. Spray bundt pan with cooking spray. Mix butter and sugar. Add eggs, oil, and sour cream. Add cake mix and mix throughly. Bake at 350 degrees for 40 minutes. Cool for 15 minutes before turning over bundt pan. (optional) dust top with powdered sugar)
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zanele ngcobo
nzanele@hotmail.comThis recipe looks delicious! I'm going to pin it so I can make it later.
Mohamd Nijar
m-nijar17@hotmail.comI'm not a big fan of sour cream, but this cake looks so tempting. I might have to give it a try.
Karla Orellana
k.orellana80@aol.comThis cake looks so good! I can't wait to give it a try.
Druski Oner
o.druski22@gmail.comI've been wanting to try a sour cream bundt cake for a while now. This recipe looks like a good one to start with.
Amanda ritter
ritter.amanda@gmail.comI'm definitely going to try this recipe! It looks delicious.
hidayatullah Samit
h.s22@hotmail.comThis cake is amazing! It's so moist and flavorful, and the glaze is the perfect finishing touch.
A Needlecord
needlecord@hotmail.comThis recipe is a keeper! I've made it several times now, and it always turns out perfectly.
Tukwatsibwe Ivan
ivan-tukwatsibwe50@gmail.comI'm not sure what I did wrong, but my cake didn't turn out right. It was dry and crumbly.
Arslan Ashraf
ashraf87@yahoo.comThis cake is a little too dense for my taste, but the flavor is good.
Nelson mary
nelson-mary60@yahoo.comI made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
Nitesh Mandal
nitesh-m36@hotmail.comThis cake is delicious! I love the combination of sour cream and butter. It makes the cake so moist and flavorful.
MS Mominur
mominur_m15@yahoo.comI've made this cake several times now, and it's always a crowd-pleaser. It's the perfect cake for any occasion, from birthdays to potlucks.
Riley the gamer
r.g@yahoo.comThis cake is so easy to make and always turns out perfectly! I love that I can just throw all the ingredients in a bowl and mix them together. No need for any special equipment or skills.
Tony cranmer
tonyc@yahoo.comI'm not a big fan of sour cream, but this cake was surprisingly good! The sour cream adds a nice tanginess that balances out the sweetness of the cake.
Salma Javed
salma46@aol.comThis cake was a little too sweet for my taste, but my husband loved it. I think I'll try reducing the amount of sugar next time.
Jolly Magon
j-magon@aol.comI've been looking for a good sour cream bundt cake recipe for a while, and this one is definitely a keeper! It's easy to make and always turns out moist and delicious.
Laquita Watts
laquita.watts@hotmail.comThis sour cream butter bundt cake was a huge hit with my family! It was so moist and flavorful, and the glaze added the perfect touch of sweetness. I'll definitely be making this again soon.