SOUR CHERRY SYRUP
Steps:
- In a medium saucepan set over medium heat, combine the cherries, sugar, and lemon juice and bring to a boil. Simmer for 30 minutes.
- Strain the syrup through a fine-mesh strainer and discard the fruit solids. Store the syrup in an airtight container in the refrigerator for up to 7 days.
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Samura Samuel
[email protected]I love the sour cherry flavor of this syrup. It's so unique and refreshing.
boody seif
[email protected]This syrup is so easy to make, and it's so versatile. I've used it in cocktails, desserts, and even as a glaze for grilled chicken.
Lieeh Ngcobo
[email protected]I used this syrup to make a cherry pie, and it was a hit! The syrup added a delicious tartness to the pie that really balanced out the sweetness of the cherries.
Shambhu Risal
[email protected]This syrup is a great addition to my summer cocktail repertoire.
Marco Flores
[email protected]I'm not a huge fan of sour cherry flavor, but I thought this syrup was delicious. It's not too tart, and it has a really nice sweetness to it.
Andre Asuncion
[email protected]This syrup is a great way to add a pop of flavor to your summer drinks.
Shakeel Ahmad
[email protected]I love the flavor of this syrup, but it was a little too tart for my taste. I added a little bit of sugar to it, and it was perfect.
Bredd
[email protected]This syrup is a great way to use up fresh sour cherries. I had a lot of cherries from my tree this year, and I didn't know what to do with them all. This syrup was the perfect solution.
Russell Philander
[email protected]I used this syrup to make a cherry lemonade, and it was amazing! The tartness of the cherries was the perfect complement to the sweetness of the lemonade.
Aimee Rees
[email protected]This syrup is so easy to make, and it's so much better than store-bought. I will definitely be making this again.
Brian Hore
[email protected]I love the vibrant red color of this syrup. It's so festive and perfect for summer.
Sergio Cardoso
[email protected]This sour cherry syrup is a must-try! It's easy to make and has a delicious tart flavor that's perfect for adding to drinks, desserts, or even just as a topping for pancakes.