SOUR CHERRY MUFFINS WITH CRUMB TOPPING RECIPE - (3.5/5)
Provided by รก-4174
Number Of Ingredients 14
Steps:
- FOR THE CRUMB TOPPING: In a small mixing bowl combine brown sugar and flour. With a pastry blender, cut in butter or margarine till mixture resembles coarse crumbs; set aside. FOR THE MUFFINS: Lightly grease six 3 1/2-inch or twelve 2 1/2-inch muffin cups or line with paper baking cups; set aside. In a large mixing bowl stir together flour, granulated sugar, baking powder, salt, and nutmeg. Make a well in the center. In a medium mixing bowl combine egg, milk, and oil. Add all at once to flour mixture; stir just till moistened. (The batter should be lumpy.) Stir in cherries. Spoon into prepared muffin cups, filling each two-thirds full. Sprinkle topping over muffins. Bake in a preheated 400 degrees F oven till golden brown, about 25 minutes for 3 1/2-inch muffins or 20 minutes for 2 1/2-inch muffins. Remove from pans; cool slightly on racks.
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Marissa Sutton
[email protected]I will definitely be making these muffins again!
Umer Fiaz
[email protected]These muffins were easy to make and turned out great! The crumb topping was especially delicious.
Robert Greco
[email protected]I made these muffins for a party and they were a big hit! Everyone loved them.
Nawanjana Wijesooriya
[email protected]These muffins were a hit with my family! They loved the sour cherry flavor and the crumb topping.
Stephen Bloom
[email protected]The muffins were a bit dry, but the crumb topping was delicious.
siyabonga castro
[email protected]I followed the recipe exactly and the muffins turned out perfectly! They were moist and flavorful, and the crumb topping was the perfect finishing touch.
Boumedienne Ghers
[email protected]These muffins were a bit too sour for my taste, but the crumb topping was really good.
Safa Khan
[email protected]I'm not a big fan of sour cherries, but these muffins were surprisingly good! The crumb topping was especially delicious.
Precious Reyes
[email protected]These muffins were easy to make and delicious! The sour cherries added a nice tartness and the crumb topping was perfect. I would definitely make these again.
ajewole lekinsin
[email protected]The muffins turned out great! The sour cherries gave them a nice tangy flavor and the crumb topping was the perfect finishing touch. I'll definitely be making these again.
Ednal Pierre
[email protected]These muffins were a delight! The sour cherries added a wonderful tartness that was perfectly balanced by the sweet crumb topping. The muffins were moist and fluffy, and the crumb topping was crunchy and flavorful. I will definitely be making these a