SOUR CHERRY AND NECTARINE SALSA
Provided by Justin Rashid
Categories Condiment/Spread Onion Pepper Appetizer No-Cook Quick & Easy Cherry Nectarine Summer Chill Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 9 cups
Number Of Ingredients 8
Steps:
- Combine all ingredients in nonreactive bowl and stir well. Cover and refrigerate for at least an hour to allow flavors to meld. Serve with grilled chicken, pork, and other meats or with corn chips. Keeps for several days refrigerated.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Henry Dan
dan-h@hotmail.comThis salsa is delicious! I love the way the flavors of the sour cherries and nectarines come together.
Paul Woods
woods-paul28@hotmail.comI've made this salsa several times and it's always a success. It's the perfect salsa for any occasion.
M waseem M munsha
w-m@aol.comThis salsa is easy to make and it's always a hit with my friends. I love the unique flavor combination.
Calysta Oatway
coatway79@gmail.comI love this salsa! It's the perfect balance of sweet and spicy. I always make a double batch so I have some to save for later.
Peculiar Akeni
peculiara@yahoo.comThis salsa is so refreshing and flavorful. It's the perfect salsa for a summer party.
Patricia Bonner
patricia_b95@gmail.comI made this salsa for my family and they all loved it. It's a great way to use up fresh fruit.
Braydo Money
money_braydo@aol.comThis salsa is delicious! I love the combination of sweet and sour. It's the perfect salsa for summer.
Kishan Raaz
kishanr@gmail.comI've made this salsa several times and it's always a hit. I like to add a little bit of chopped cilantro to it for an extra pop of flavor.
patricia Kelly
p-k85@yahoo.comThis salsa is so easy to make and it's always a crowd-pleaser. I love the way the sweetness of the fruit pairs with the spiciness of the jalapeño.
Goitseone Magolego
m-g@gmail.comI made this salsa for a potluck and it was a huge success! Everyone loved the unique flavor combination.
dipu halder
d_halder@gmail.comThis salsa was a hit at my last party! The flavors of the sour cherries and nectarines were perfectly balanced, and the red onion and jalapeño added just the right amount of spice. I'll definitely be making this again.