SOUPY JOES
In Mesa, Arizona, Patricia Novak uses a can of vegetable soup to dress up her sloppy joes. "When our children were growing up, I served these quick-to-fix sandwiches for lunch or a fast dinner with salad and dessert," she says. "Even today, my husband asks for them."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 sandwiches.
Number Of Ingredients 8
Steps:
- In a large saucepan cook beef and onion over medium heat until beef is no longer pink; drain. Stir in the soup, ketchup, mustard, salt and pepper. Simmer, uncovered, for 5-10 minutes. Serve on buns.
Nutrition Facts : Calories 284 calories, Fat 10g fat (4g saturated fat), Cholesterol 37mg cholesterol, Sodium 861mg sodium, Carbohydrate 30g carbohydrate (7g sugars, Fiber 2g fiber), Protein 18g protein.
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Ranjan Sony
[email protected]This recipe is a winner! The soup was flavorful and hearty, and the meatballs were perfectly cooked. I loved the addition of the vegetables, which added a nice crunch and sweetness to the dish. I will definitely be making this again and again.
Tamara Willis
[email protected]This soup was just okay. The flavor was a bit bland and the meatballs were a little dry. I think I might have added too much water or something. I will try it again and see if I can get better results.
LinkyLove
[email protected]I'm not a big fan of soups, but this one was really good! The flavors were well-balanced and the meatballs were perfectly cooked. I would definitely make this again.
Nicholas Clark
[email protected]This was a great recipe! The soup was flavorful and the meatballs were moist and tender. I made a few changes to the recipe, like using ground turkey instead of beef and adding some extra vegetables. It turned out great and I will definitely be makin
ALOMGHIR SHAK
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I've already made it several times since then. It's a great soup to make ahead of time and it reheats well.
Ashaun GhostFaceTrucker
[email protected]This recipe is amazing! I've made it several times and it's always a hit. The soup is so flavorful and the meatballs are always cooked perfectly. I love that I can make it in my slow cooker, so it's easy to have a hot meal ready when I get home from
Tiana Singh
[email protected]I was excited to try this recipe, but I was disappointed with the results. The soup was bland and the meatballs were dry. I think I might have made a mistake somewhere in the cooking process. I will try it again and see if I can get better results.
XI Kobir
[email protected]This was a delicious and easy recipe to follow. I made it for my husband and he loved it. The soup was flavorful and the meatballs were moist and tender. I will definitely be making this again.
qasimkhan008 Khan008
[email protected]I made this soup for my family and they loved it! The soup was so easy to make and it was packed with flavor. I used ground turkey instead of beef and it turned out great. I also added some extra vegetables, like carrots and celery. The soup was a hi
fanninotfound
[email protected]This recipe is a keeper! The soup was flavorful and hearty, and the meatballs were perfectly cooked. I especially loved the addition of the vegetables, which added a nice crunch and sweetness to the dish. I will definitely be making this again.