SOUPERIOR FROSTED MEATLOAF
Another meatloaf recipe, this time with potato included and made more heart healthy by using ground turkey breast! All you need is a tossed green salad or steamed veggies for a nice basic meal!
Provided by CookinwithGas
Categories One Dish Meal
Time 55m
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350°F.
- In a large bowl, combine soup mix, ground turkey, breadcrumbs, ketchup, water and egg substitute.
- In a shallow baking pan, shape meat mixture into a loaf.
- Bake in the pre-heated 350°F oven for 45 minutes.
- Frost the loaf with the mashed potatoes; then sprinkle with the cheddar cheese and bacon bits.
- Bake 5 more minutes in order to melt the cheese, NO browning involved; then remove from the oven and let 'settle' 5 min before serving.
- Variation: you can also swap out the cheddar cheese for a different cheese such as monterey jack.
Nutrition Facts : Calories 129, Fat 1.8, SaturatedFat 0.7, Cholesterol 44.8, Sodium 496.2, Carbohydrate 6.2, Fiber 0.4, Sugar 2.4, Protein 21
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Jaime Grajeda
[email protected]This meatloaf is a must-try! It's so easy to make and it's always a hit with my family and friends.
Nurudeen Ahmed
[email protected]I love this meatloaf! It's so moist and flavorful, and the frosting is amazing.
Wilma Spencer
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser and it's so easy to make.
Aneel Aneel
[email protected]I've been making this meatloaf for years and it's always a hit. It's easy to make and always turns out perfectly.
kathy sherrod
[email protected]I'm not usually a fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the frosting was the perfect finishing touch.
Hana Cicmil
[email protected]This is the perfect comfort food recipe. It's hearty and filling, and the frosting makes it extra special.
Alvy Arafat zishan
[email protected]I made this for a potluck and it was a huge success. Everyone raved about it.
Enoch Vanity
[email protected]This meatloaf is a keeper! It's going into my regular rotation of recipes.
Raj Grg
[email protected]I would definitely make this meatloaf again. It was easy to make and everyone loved it.
Premies Jack
[email protected]This was my first time making meatloaf and it turned out great! The instructions were easy to follow and the frosting was a nice touch.
Active Plus
[email protected]I followed the recipe exactly and my meatloaf turned out perfectly. It was so moist and flavorful.
Naim Hosen
[email protected]This is the best meatloaf recipe I've ever tried. The frosting is amazing and really makes the dish.
Md Jibon howlader
[email protected]I was a bit skeptical about the frosting at first, but it was actually really good! It added a nice sweetness to the meatloaf.
E-L-L-A
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. It's so easy to make and the frosting really takes it to the next level.
Kelvin mwanangombe Mwanangombe
[email protected]This meatloaf was a hit with my family! It was easy to make and turned out moist and flavorful. The frosting was the perfect finishing touch.