SOUPED UP BAKED BEANS
I've been preparing my beans this way for years. I just wasn't a big fan of ground beef in my beans, so I tried it this way. It's always gone over well.
Provided by Tosha Ware
Categories Other Side Dishes
Time 1h
Number Of Ingredients 4
Steps:
- 1. Cut up the smoked sausage to your desired size. Saute it along with seasoning blend until sausage is browned.
- 2. In a casserole dish, add baked beans and brown sugar. Stir until combined. Add sausage mixture.
- 3. Bake uncovered at 375° F for about 30-45 minutes, until done. I really don't remember how long I baked it. I'll update it next time.
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Asmit Mandal
[email protected]I can't wait to try this recipe!
Emily and Me
[email protected]These beans are the perfect addition to any barbecue or picnic.
Hafeez Tiger
[email protected]I'm always looking for new ways to cook beans, and this recipe is definitely a keeper.
M.D Rasel Hossain
[email protected]These beans are so versatile. I've served them as a side dish, a main course, and even as a dip.
Razbul Hassan
[email protected]I love the smoky flavor that the bacon adds to these beans.
Oyewole Elizabeth
[email protected]These beans are a great source of protein and fiber. They're also very budget-friendly.
Sayed Ziaulllah
[email protected]I've made this recipe several times, and it never disappoints. It's a great way to use up leftover ham or bacon.
Haroon Shehzad
[email protected]These beans are the perfect comfort food. They're hearty, filling, and so flavorful.
Ankit stha
[email protected]I love how easy this recipe is to follow. I can throw it together in no time, and it always turns out great.
Arju khanal
[email protected]These baked beans are a hit at every potluck I bring them to. They're always the first dish to go.
J Ko
[email protected]I'm not usually a fan of baked beans, but this recipe changed my mind. They're so flavorful and satisfying.
Md. Fozlul Azlm
[email protected]Wow, these beans are amazing! I've never had baked beans like this before.