SOUPE DE TOMATES FRAICHES
Steps:
- Dans une cocotte, combiner les tomates, l'oignon, les clous de girofle, l'eau et le bouillon cube. Porter à ébullition sur feu moyen puis laisser mijoter sur feu doux pendant environ 20 minutes, en remuant de temps à autres pour que le cube puisse bien se dissoudre. Retirer du feu, elever les clous de girofle et passer la soupe au mixeur ou au blender.
- Dans la casserole désormais vide, faire chauffer le beurre sur feu moyen. Ajouter la farine et faire un roux. Le laisser dorer puis le mouiller peu à peu avec la soupe à la tomate. Utiliser un fouet pour s'assurer qu'aucun grumeau ne se formera. Incorporer finalement la totalité de la soupe.
- Saler, sucrer et déguster bien chaud.
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Prashant Adhikari
[email protected]This soup was a hit with my family. Even my picky kids loved it!
Sumana Lawaju
[email protected]I'm so glad I found this recipe. It's a keeper!
Shfait Shafi
[email protected]This is the best tomato soup I've ever had. It's so creamy and flavorful, and the roasted tomatoes give it a really nice depth of flavor.
Dlovan Ali
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying soup.
LOOP GAMING
[email protected]This soup is so good, I could eat it every day!
Bustan Yasir
[email protected]I added a grilled cheese sandwich to my bowl of soup and it was the perfect meal!
Roselande Mathurin
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover tomatoes.
Eric Pittman
[email protected]I'm not usually a fan of tomato soup, but this recipe changed my mind. It was so creamy and flavorful. I'll definitely be making it again.
MD Fahad Islam
[email protected]This soup was delicious! I made it for a dinner party and everyone loved it. It was the perfect comfort food on a cold night.
Natalie Castillo
[email protected]This is my new favorite tomato soup recipe! It's so flavorful and comforting. I love that it's made with fresh tomatoes, and the roasted garlic adds a nice depth of flavor.
Godwin Onyekachi
[email protected]I was a bit skeptical about making tomato soup from scratch, but this recipe proved me wrong. It was so simple to follow and the soup turned out amazing. The roasted tomatoes gave it a really rich flavor.
Saim Jahan
[email protected]This tomato soup was so easy to make and it turned out delicious! I loved the fresh tomato flavor and the creamy texture. I will definitely be making this again!