SOUFFLED SMOKED SALMON CANAPES
Provided by Florence Fabricant
Categories quick, appetizer
Time 25m
Yield 24 - 30 canapes
Number Of Ingredients 9
Steps:
- Preheat broiler. Line a baking sheet with foil.
- Beat the cream cheese with the milk. Finely mince the salmon and mix it with the cream cheese. Season with lemon juice and pepper.
- Beat the egg whites with a pinch of salt until they hold firm peaks and are still creamy. Stir one-fourth of this mixture into the salmon mixture, then fold in the rest.
- Arrange the melba toast rounds on the baking sheet and spoon some of the salmon mixture onto each. Place under the broiler and broil until lightly browned.
- Transfer the canapes to a serving dish and top each with a pinch of fresh dill, then serve.
Nutrition Facts : @context http, Calories 25, UnsaturatedFat 0 grams, Carbohydrate 2 grams, Fat 1 gram, Fiber 0 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 45 milligrams, Sugar 0 grams
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Zayzay Bestman
[email protected]These canapés are perfect for any occasion. They're easy to make, delicious, and they look beautiful.
Desmond Okhra
[email protected]I've made these canapés several times now and they always get rave reviews. They're a real crowd-pleaser.
Kawser Official
[email protected]These canapés are a great way to add a touch of elegance to your next party.
Jalen Naumann
[email protected]I'm not a huge fan of smoked salmon, but I loved these canapés. They're the perfect balance of flavors.
Arjun Abu
[email protected]These canapés are so easy to make, but they look and taste like they came from a professional chef.
Naba Mcknzi
[email protected]I've tried many different smoked salmon canapé recipes, but this one is by far the best. The combination of flavors is perfect.
Jonathan Seremba
[email protected]These canapés are a great way to use up leftover smoked salmon. They're also a great way to impress your guests.
Adnan rabbani
[email protected]I made these canapés for a baby shower and they were a huge hit. They're so easy to make and they're perfect for a crowd.
Brittney Carwell
[email protected]These canapés were the perfect way to start my dinner party. They were light and flavorful, and they really got my guests' appetites going.
Becerril Rodríguez Daniel
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of smoked salmon. But I'm so glad I did! These canapés were amazing.
Sli Khan
[email protected]These canapés are so delicious and elegant. I will definitely be making them again.
Mercy Munene
[email protected]I've made these canapés several times now and they always turn out great. They're a perfect appetizer for any occasion.
Ryan wineberg
[email protected]These canapés were a hit at my last party! They were easy to make and everyone loved them.