S.O.S.
I grew up eatting S.O.S It was one of those cheap and easy things that any gravy lover would enjoy. I'm not sure how old I was before my dad finally told me what S.O.S stood for. Served over toast it tasted just as good over potatoes. I bet it would even taste good over pasta or rice but I have never tried it (yet.) It is a pretty standard recipe and would be easy to change up to fit what purpose you need it to.
Provided by Maiden77
Categories One Dish Meal
Time 40m
Yield 4-8 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in a large skillet over medium-high heat. Add diced onions and garlic and cook until onions are translucent, 7-10 minutes.
- Put in the grand beef and break into pieces with spoon or spatula. Cook until browned and no longer pink.
- Sprinkle in the flour and cook 2 or 3 minutes. Whisk or stir in the Worcestershire, beef broth, and milk slowly. Bring to boil and reduce heat to medium.
- Allow to simmer until desired thickness, 15 to 30 minutes depending on how thick you want it.
- Taste for seasoning and add pepper and salt to suit your taste. Serve over toast.
Nutrition Facts : Calories 472.2, Fat 32.8, SaturatedFat 16.2, Cholesterol 120, Sodium 353.2, Carbohydrate 16.9, Fiber 0.7, Sugar 8.5, Protein 26.9
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Eric B
[email protected]This looks amazing!
Christian Lacey
[email protected]I can't wait to try this recipe!
starlover1000 _
[email protected]This recipe is a keeper!
Qudsia Rathore
[email protected]I'll definitely be making this again!
Lionel Hall
[email protected]Delicious!
Deepak my heart Beat
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it.
Salama Angati
[email protected]The sauce was a bit runny, but the flavor was spot on. I will try thickening it up next time.
Muneeb Ansari
[email protected]This dish was a bit too spicy for my taste, but my husband loved it! He said it was the best chicken dish he's ever had.
Ali Stewart
[email protected]I love the simplicity of this recipe. It came together quickly and easily, and the results were delicious! The chicken was cooked perfectly and the sauce was flavorful and creamy.
Sharjeel Imtiaz
[email protected]This recipe was a hit at my last dinner party! Everyone raved about the unique flavors and how well the ingredients complemented each other. I will definitely be making this again soon.