SORREL GREEN-GODDESS DRESSING
While green goddess is traditionally made with chervil, chives, or tarragon, sorrel is an excellent stand-in. The verdant herb adds a distinctive tart, tangy flavor to the creamy dressing. Serve alongside Whole Coal-Roasted Vegetables or Grilled Whole Fish with Lemon and Thyme.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 10m
Yield Makes 3 cups
Number Of Ingredients 6
Steps:
- Combine anchovies, mayonnaise, sour cream, buttermilk, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a food processor; puree until smooth. Transfer to a bowl; stir in chopped sorrel. Garnish with sorrel leaves to serve. Dressing can be refrigerated in an airtight container (without garnish) up to 3 days.
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Lalchan Mondal
[email protected]This recipe sounds amazing! I can't wait to try it.
Success Precious
[email protected]I'm allergic to avocado. Do you have any suggestions for a substitute?
Jerry De Leon
[email protected]This recipe looks delicious, but I don't have any sorrel. Can I substitute another herb?
Shiza Shiza
[email protected]I followed the recipe exactly and the dressing turned out really runny. I'm not sure what went wrong.
Oscar Nembaya
[email protected]This dressing is a bit too tangy for my taste. I think I'll try using less sorrel next time.
MRM Mahin
[email protected]I'm not a huge fan of sorrel, but this dressing was still really good. The other ingredients really balanced out the flavor of the sorrel.
Dj Scratch 2 5 0
[email protected]This dressing is so easy to make and it's so versatile. I've used it on salads, sandwiches, and even as a dip for vegetables.
Venus Bloodflow
[email protected]I love the unique flavor of this dressing. The sorrel adds a nice tang that really brightens up the other ingredients.
Tayyab Saleem
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. It's the perfect balance of creamy and tangy.
So Fine
[email protected]This dressing is amazing! I made it for a party and everyone loved it. It's so easy to make and it's so delicious.
Fanelesibonge Ndlovu
[email protected]I was looking for a new green goddess dressing recipe and this one did not disappoint! It's so creamy and flavorful. I'll definitely be making this again.
Big Boy679
[email protected]This dressing is so delicious! I love the combination of sorrel, avocado, and herbs. It's the perfect dressing for a light and refreshing salad.
Noria Nkompilo
[email protected]I love this dressing! It's so easy to make and it's so versatile. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit.
Clemencia Ayamga
[email protected]This Green Goddess Dressing is amazing! It's so creamy and flavorful, and the sorrel adds a nice tang. I used it on a salad with grilled chicken and avocado, and it was perfect.