SOPRANOS STYLE TIRAMISU
Light, traditional-tasting tiramisu. Cognac can be substituted for amaretto liqueur. Dark coffee can be substituted for espresso.
Provided by Meredith
Categories World Cuisine Recipes European Italian
Time 2h30m
Yield 12
Number Of Ingredients 7
Steps:
- Whisk mascarpone cheese, sugar, and amaretto liqueur together in a bowl until smooth.
- Beat cream in a glass or metal bowl until soft peaks form. Lift your beater or whisk straight up: whipped cream will form soft mounds rather than a sharp peak. Fold whipped cream into mascarpone mixture.
- Pour espresso into a bowl. Dip ladyfingers into espresso and arrange 12 dipped ladyfingers in an 8-inch square pan. Spread 1/2 the mascarpone mixture over ladyfingers. Grate 1 chocolate square over mascarpone layer. Repeat a second layer with remaining dipped ladyfingers, mascarpone mixture, and chocolate, respectively. Refrigerate tiramisu until set, at least 2 hours.
Nutrition Facts : Calories 409.1 calories, Carbohydrate 33 g, Cholesterol 123.1 mg, Fat 29.4 g, Fiber 1 g, Protein 6.1 g, SaturatedFat 16.3 g, Sodium 64.2 mg, Sugar 17.9 g
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MR SHAKIL YT
[email protected]I made this tiramisu for a party and everyone loved it. It was a big hit!
Femi Paul
[email protected]This tiramisu is the perfect dessert for any coffee lover. It's rich and flavorful, and the coffee flavor is prominent.
Ahmed Mouhydddine
[email protected]I've tried several tiramisu recipes, but this one is my favorite. It's the perfect balance of sweetness and bitterness.
cinda fredericks
[email protected]This tiramisu is a bit time-consuming to make, but it's worth it. It's the perfect dessert for a special occasion.
Leroy Barfield
[email protected]I'm not a big fan of tiramisu, but this recipe changed my mind. It was so light and fluffy, and the coffee flavor wasn't too strong.
Amos Nsenga
[email protected]I made this tiramisu for my husband's birthday and he loved it! He said it was the best tiramisu he's ever had.
MD shadin Khan
[email protected]This is the best tiramisu recipe I've ever tried. It's so easy to make and it's always a crowd-pleaser.
Sulman ali
[email protected]I've made this tiramisu several times and it's always a hit. It's the perfect dessert for any occasion.
Mehedi Hassin
[email protected]This tiramisu was amazing! It was so light and fluffy, and the coffee flavor was perfect.
Mubariz sarwari
[email protected]Tiramisu was a hit! Will definitely make again.
Janelle Polynice
[email protected]Easy to follow recipe and turned out great!
Md Topail
[email protected]This was a great dessert! I would definitely make it again.
Malik Ss
[email protected]The tiramisu was delicious! The only thing I would change is to use a little less sugar in the filling.
Derek George
[email protected]This is a great recipe for a special occasion dessert. It's a little time-consuming to make, but it's worth it.
Tshepo Makgamatha
[email protected]This tiramisu is easy to make and always a crowd-pleaser. I love that you can make it ahead of time, too.
Okunowo Habibah
[email protected]I made this for a party and it was a huge success! Everyone loved it and asked for the recipe.
shahzad Jutt
[email protected]This is a great recipe for a classic Italian dessert. The tiramisu was light and fluffy, and the coffee flavor was perfect.
Sabena Aktar
[email protected]This was my first time making tiramisu, and it turned out great! The instructions were easy to follow, and the dessert was a hit with my family and friends.
Eugene Washington
[email protected]This tiramisu is the best I've ever had! It's so creamy and flavorful, and the ladyfingers are perfectly soaked in the espresso. I will definitely be making this again and again.