SOPAPILLAS
If oil is the right temperature, sopapillas will puff up. We like to make with chili or stew. You can also shake them in a bag with cinnamon/sugar and make something that tastes like a churro.
Provided by SharleneW
Categories Breads
Time 33m
Yield 18-24 sopapillas
Number Of Ingredients 6
Steps:
- Sift together flour, baking powder and salt.
- Cut shortening in until mixture is a rough texture.
- Gradually add warm water.
- Mix to form dough.
- Knead until smooth.
- Cover and let stand for 20 minutes (this will make it easier to roll out).
- Start oil heating (desired temp is 375° - 400°).
- On a lightly floured board, roll dough thin (between 1/4 and 1/8 inch).
- Cut into 3 inch squares.
- Fry a few at a time, turning when golden and puffed up.
- Drain on paper towels.
- Serve immediately.
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R N Y
[email protected]I made these sopapillas for my family and they were a huge hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Osidele Omobolanle
[email protected]These sopapillas were amazing! They were so light and fluffy, and the honey-cinnamon dipping sauce was the perfect complement. I will definitely be making these again.
Allison Crane
[email protected]I made these sopapillas for my friends and they were a hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
craig turner
[email protected]These sopapillas were delicious! I used a gluten-free flour blend and they turned out great. I will definitely be making these again.
Dauood Ahams
[email protected]I made these sopapillas for my family and they were a huge hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Shahriar Sifat
[email protected]These sopapillas were amazing! They were so light and fluffy, and the honey-cinnamon dipping sauce was the perfect complement. I will definitely be making these again.
Botsana Boitumelo
[email protected]I made these sopapillas for my friends and they were a hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Spiritual connections
[email protected]These sopapillas were delicious! I used a gluten-free flour blend and they turned out great. I will definitely be making these again.
Zoe Wathey
[email protected]I made these sopapillas for my family and they were a huge hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Mrcandu candu Mrcandu candu
[email protected]These sopapillas were amazing! They were so light and fluffy, and the honey-cinnamon dipping sauce was the perfect complement. I will definitely be making these again.
Sameer Koser
[email protected]I made these sopapillas for my friends and they were a hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Malik Talal
[email protected]These sopapillas were delicious! I used a gluten-free flour blend and they turned out great. I will definitely be making these again.
Klakk Social
[email protected]I made these sopapillas for my family and they were a huge hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Pronoy Das
[email protected]These sopapillas were amazing! They were so light and fluffy, and the honey-cinnamon dipping sauce was the perfect complement. I will definitely be making these again.
Chrystal Bryant
[email protected]I made these sopapillas for my friends and they were a hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Yehya Walead
[email protected]These sopapillas were delicious! I used a gluten-free flour blend and they turned out great. I will definitely be making these again.
Cyndee H
[email protected]I made these sopapillas for my family and they were a huge hit! Everyone loved them, and they were so easy to make. I will definitely be making these again.
Mutiso Catherine
[email protected]These sopapillas were amazing! They were so light and fluffy, and the honey-cinnamon dipping sauce was the perfect complement. I will definitely be making these again.