SOPAPILLA
Provided by Food Network
Time 17m
Yield 10 servings
Number Of Ingredients 5
Steps:
- Serving suggestions: honey, or beans, taco meat and pork, or New Mexican chili and cheese
- Mix the flour, baking powder and salt very well. Then add in the shortening and mix until well combined. Add 1 1/2 to 2 cups water and knead until you have a nice dough.
- With a rolling pin, roll out the dough to a 1/4-inch to 1/3-inch thickness and cut 4 to 5-inch squares or triangles of dough.
- Heat the oil in a large pan to 375 degrees F.
- Put the dough squares into the oil and carefully splash the tops, which will make the squares puff up. Flip and do this on the other side, until golden brown, about 1 minute per side.
- Eat warm with honey or make a stuffed sopapilla with beans, taco meat or pork, or smother with New Mexico chili and cheese and enjoy.
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Qwame Bhigmhan
[email protected]These sopapillas were amazing! I'll definitely be making them again soon.
Rb Magar
[email protected]I wasn't a big fan of the sopapillas. They were a bit too greasy for my taste.
chit chit
[email protected]The sopapillas were a bit too sweet for my taste, but overall they were still pretty good.
Willie Pelissier
[email protected]These sopapillas were the perfect treat to enjoy with my family.
Gloria ugochukwu
[email protected]I loved the crispy exterior and the fluffy interior of the sopapillas.
zubair baloch
[email protected]The sopapillas were light and fluffy, and the honey butter dipping sauce was the perfect complement.
Milad Jann
[email protected]I've never had sopapillas before, but these were amazing! I'll definitely be making them again.
Nife Cutie
[email protected]I'm not sure what went wrong, but my sopapillas were a complete disaster.
Daniel Sterling
[email protected]The sopapillas didn't turn out as fluffy as I expected, but they still tasted good.
Khan Ali
[email protected]These sopapillas were a bit too sweet for my taste, but my kids loved them.
kalimUllha KalimUllha
[email protected]I made these sopapillas for my family and they loved them! They're now a regular in our recipe rotation.
Sweetis
[email protected]The sopapillas were delicious! The recipe was easy to follow and the results were amazing.
Kenzo Bowy
[email protected]These sopapillas were so easy to make and they turned out perfect! I'll definitely be making them again.
Nerisca Poolman
[email protected]I'm not usually a fan of fried dough, but these sopapillas were amazing! They were crispy on the outside and fluffy on the inside.
6iuty8iu
[email protected]These sopapillas were a hit at my party! They were light and fluffy, and the honey butter dipping sauce was the perfect finishing touch.