Categories Soup/Stew Blender Fruit Quick & Easy Lunch Carrot Plantain Simmer Gourmet Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 cups, serving 4 to 6
Number Of Ingredients 5
Steps:
- Cut ends from plantains and peel fruit. Cut plantains into 1/2-inch-thick slices. Grate carrot. In a 4-quart heavy saucepan bring broth to a boil with plantains, carrot, and cumin. Simmer mixture, covered, until plantains are very tender, 20 to 25 minutes.
- In a blender purée mixture in batches until smooth (use caution when blending hot liquids) and season with pepper and salt. Soup keeps, covered and chilled, 3 days. Reheat soup before serving.
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Elma Selimaj
[email protected]This soup is a game-changer!
Puseletso Letlele
[email protected]This soup is a must-try!
Munir Rana
[email protected]I will definitely be making this soup again.
Aadan Maxamed
[email protected]This is the best sopa de platano I've ever had!
Shebeer Shebeer
[email protected]This soup is amazing! I love the creamy texture and the hint of sweetness from the bananas.
arif mia
[email protected]This soup is the perfect comfort food for a cold winter day.
Anon Haron
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser.
MARVIN PETERSEN
[email protected]This soup is delicious! The flavors are perfectly balanced and the soup is so creamy and comforting. I will definitely be making this again.
Sediq allah Ay
[email protected]I made this soup for my family and they all loved it! It's a great way to use up leftover bananas and it's a really affordable meal.
emmanuel olu
[email protected]This soup is amazing! It's so easy to make and it's packed with flavor. I love the creamy texture and the hint of sweetness from the bananas.
Emigod Fine
[email protected]This soup is absolutely delicious! I love the combination of flavors and the creamy texture. It's the perfect soup for a cold winter day.
Paballo Moremoholo
[email protected]I've made this soup several times and it's always a hit! It's so creamy and flavorful, and the perfect comfort food for a cold day.
Gulam Rasul
[email protected]This soup is delicious and so easy to make! I love that I can use up leftover bananas in this recipe.
HIZBU Rrehman
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a quick and easy weeknight meal.
Tyger's Den
[email protected]This soup was just what I needed on a cold winter day. It was so warm and comforting, and the flavors were amazing. I will definitely be making this again.
Ryder Ryckman
[email protected]This soup was a hit at my party! Everyone loved the unique flavor and the creamy texture. I will definitely be making this again for future gatherings.
Donise Cook
[email protected]I made this soup for my family and they all loved it! It was so easy to make and the ingredients were affordable and easy to find. I will definitely be making this again.
Asif Balouch
[email protected]This sopa de platano was absolutely delicious! The flavors were perfectly balanced and the soup was so creamy and comforting. I will definitely be making this again!