SOPA DE FRIJOLES CON HUEVOS (BEAN AND EGG SOUP)
This recipe is very simple and budget friendly. Many of the basic kitchen staples used in many central american countries are included in this recipe. During cold winter months, I always use this recipe as a back up in case I get stumped as to what to make for lunch or dinner
Provided by Chef Sarita in Aust
Categories Beans
Time 25m
Yield 3 serving(s)
Number Of Ingredients 13
Steps:
- In a large pot on medium high, heat up the oil and then saute the onions and bell pepper.
- Add the beans, add about 3 cups water (atleast double the height of the beans, there should be enough room for eggs to generously fit on top of the beans and still have water above them). Add the jalapeno, chicken bullion, pepper and any more salt if needed. Add Tabasco to your taste if you desire.
- Bring to a rapid boil then lower heat to medium. Before going to the next step, make sure that there will be enough water in the pot, above the beans, to cover eggs when they are dropped inches If the water level looks too low, add a little more water.
- Gently crack eggs and DROP into the pot, starting at the edge first and then cracking/dropping the rest of the eggs around the edge until you reach the center. The eggs should not touch each other. Cover and let simmer for about 10 mins or until the yolk is set. Sprinkle the cilantro leaves on top of the soup the last couple of minutes of cookin.
- To serve, put about 1/2 cup rice on the bottom of a soup bowl and laddle soup on top of rice (carefully placing the 2 eggs on top). Serv with warm corn tortillas.
Nutrition Facts : Calories 459.3, Fat 12.9, SaturatedFat 3.7, Cholesterol 372, Sodium 473.4, Carbohydrate 59.6, Fiber 11.1, Sugar 2, Protein 25.6
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Elizabeth Appiah
[email protected]This soup is amazing! It's so flavorful and filling. I love the combination of beans, eggs, and vegetables. I've already made it twice and I'm sure I'll be making it again soon.
Yvonne Bramble
[email protected]This soup is delicious! The combination of beans, eggs, and vegetables creates a hearty and flavorful broth. I followed the recipe exactly and it turned out perfectly. My family loved it and asked for seconds.
haneen Mostafa
[email protected]I followed the recipe and the soup turned out great! It's a nice, simple soup that's perfect for a quick and easy meal. I would definitely recommend it.
Lucky Singh
[email protected]This soup is a great way to use up leftover beans and eggs. It's also very affordable to make, which is a plus. I would definitely recommend it.
Anastacia Adams
[email protected]I'm not a huge fan of soups, but this one was really good. It's very flavorful and the eggs add a nice touch of richness. I'll definitely be making it again.
Joey Golden
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling. I love the combination of beans, eggs, and vegetables. I've already made it twice and I know I'll be making it again soon.
Christine Matleke
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. It's a great soup for a crowd because it's easy to make and very affordable.
Sagar Kunwar
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised. It's very flavorful and the eggs add a nice touch of richness. I'll definitely be making it again.
Waseem Khilji
[email protected]This soup is a great way to warm up on a cold day. It's also very affordable to make, which is a plus. I would definitely recommend it.
Emanuel Williams
[email protected]This soup is delicious and easy to make. I love the addition of eggs, which makes it extra creamy and flavorful. I served it with a side of crusty bread and it was the perfect meal.
smit joshua
[email protected]I made this soup with some leftover beans and eggs I had in the fridge. It was a great way to use up leftovers and it turned out really tasty. I'll definitely be making it again.
Maha Abbasi
[email protected]I followed the recipe and the soup turned out great! It's a nice, simple soup that's perfect for a quick and easy meal. I would definitely recommend it.
Muhammad Akif
[email protected]This soup is amazing! It's so flavorful and filling. I love the combination of beans, eggs, and vegetables. I've already made it twice and I'm sure I'll be making it again soon.
Rishel John
[email protected]I made this soup for dinner last night and it was a hit! My kids, who are picky eaters, even liked it. The soup is easy to make and the ingredients are affordable. I will definitely be making this again.
Francis Kirumira
[email protected]This soup is absolutely delicious! The combination of beans, eggs, and vegetables creates a hearty and flavorful broth. I followed the recipe exactly and it turned out perfectly. My family loved it and asked for seconds.