SOPA DE ELOTE OR SWEET CORN SOUP
Soup is such a comfort food. Manuel's Cafe y Bar on Congress Avenue in Austin, Texas makes this soup and everyone raves about it! It's wonderful served with crusty cornbread sticks.
Provided by Julie in TX
Categories Tex Mex
Time 35m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in a 6-quart saucepan.
- Add onion, pepper and corn.
- Saute 3 minutes over high heat, stirring constantly.
- Add half-and-half, milk and cilantro.
- Salt to taste.
- Heat to boiling.
- Immediately reduce the heat and simmer for 10 minutes.
- Ladle into bowls and sprinkle with cheese.
Nutrition Facts : Calories 490.7, Fat 29.9, SaturatedFat 18, Cholesterol 89.7, Sodium 232, Carbohydrate 46.5, Fiber 4.5, Sugar 0.4, Protein 16.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #soups-stews #american #southwestern-united-states #tex-mex #dietary #low-sodium #gluten-free #low-calorie #free-of-something #low-in-something
You'll also love
Shorif Hossain
[email protected]This soup is a must-try. You won't be disappointed.
Avhapfani Patrick
[email protected]I highly recommend this soup. It's delicious and easy to make.
Kayla Massano
[email protected]This soup is so easy to make. I'm definitely going to make it again.
Aline Ingabire
[email protected]The flavors in this soup are amazing!
Glorianna Mooka
[email protected]I love the creamy texture of this soup.
Failed Islam
[email protected]This soup is the perfect way to warm up on a cold day.
Adewunmi Adepoju
[email protected]I served this soup with a side of cornbread. It was the perfect meal!
Shahinul Islam
[email protected]I topped my soup with some shredded cheese and crumbled bacon. It was so good!
seven40seven
[email protected]I added a little bit of cayenne pepper to my soup for a little bit of spice. It was perfect!
black wolf
[email protected]I love that this soup is made with fresh corn. It really makes a difference in the flavor. I can't wait to make it again when corn is in season.
Ms Bijo Y
[email protected]This soup is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day. When I came home from work, dinner was ready!
LOVELESS UG
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it! I even had people asking me for the recipe.
Ms. Biaca
[email protected]This soup is a great way to use up leftover corn. I had some leftover corn from a cookout and I didn't want it to go to waste, so I made this soup. It turned out great!
Dani Park
[email protected]I'm not a big fan of corn soup, but I decided to give this recipe a try and I was pleasantly surprised. It was really good! The soup was creamy and flavorful, and the corn was cooked perfectly.
Heather FX
[email protected]This soup is the perfect comfort food. It's warm and hearty, and the flavors are just amazing. I love that it's made with simple, everyday ingredients.
Huzaifa Imran
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use fresh or frozen corn, depending on what I have on hand.
MD: Mahadi Hasun
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it without complaint. It's a great way to get your kids to eat their vegetables.
Md Tokon
[email protected]This soup was absolutely delicious! The flavors were perfectly balanced and the corn was cooked to perfection. I will definitely be making this again.