Recipe is from the Sonoran Grill cookbook. It says that this sauce is wonderful on any roast pork; however, it recommends pork tenderloin. Recipe did not provide cooking times.
Provided by DailyInspiration
Categories Sauces
Time 10m
Yield 1 cups
Number Of Ingredients 6
Steps:
- In a medium saucepan, bring vinegar, brown sugar, and garlic to a low boil, whisking until brown sugar has completely dissolved.
- Boil, stirring often until liquid has reduced by half; liquid will be a syrup at this point.
- Lower heat to a simmer and whisk in the beef broth. Whisk in the tamarind paste. Stir in the ginger and simmer to let sauce reduce a little more.
- Pour sauce through a sieve into a serving bowl.
- Spoon over sliced pork tenderloin.
Nutrition Facts : Calories 299.9, Fat 1.1, SaturatedFat 0.5, Sodium 1368, Carbohydrate 68.2, Fiber 2.2, Sugar 63.2, Protein 5.7
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Samiullah Khan
[email protected]I love this tamarind sauce! It's the perfect addition to my grilled shrimp. It's easy to make and has a great flavor. I'll definitely be making this sauce again.
Iddrisu Sumaila
[email protected]This is the best tamarind sauce I've ever had! It's so easy to make and has such a great flavor. I've used it on everything from tacos to chicken to fish. It's always a hit!
Kalibala Micheal
[email protected]I made this sauce for my enchiladas, and it was perfect! It had a great flavor and was easy to make. I'll definitely be making this sauce again.
Ronik Abcronik
[email protected]This tamarind sauce is delicious! It's the perfect balance of sweet, sour, and spicy. I used it on my chicken tacos, and it was a huge hit. I'll definitely be making this sauce again.
Gaming Freefire
[email protected]I was looking for a tamarind sauce to use on my grilled fish tacos, and this recipe was perfect. It was easy to make and had a great flavor. I'll definitely be using this recipe again.
Natasha G
[email protected]This sauce is incredible! I made it for a party and it was a huge hit. Everyone loved it. It's so versatile too. I've used it on chicken, fish, and even vegetables. It's always a winner.
Hillary Kipkemboi
[email protected]This tamarind sauce is delicious! It's the perfect balance of sweet, sour, and spicy. I used it on my grilled fish tacos, and it was a huge hit. I'll definitely be making this sauce again.
Asina Ndolomo
[email protected]I love this tamarind sauce! It's the perfect addition to my grilled shrimp. It's easy to make and has a great flavor. I'll definitely be making this sauce again.
Asgharkhan Wazir
[email protected]This is the best tamarind sauce I've ever had! It's so easy to make and has such a great flavor. I've used it on everything from tacos to chicken to fish. It's always a hit!
Rj Noyon Mahmud
[email protected]I made this sauce for my enchiladas, and it was perfect! It had a great flavor and was easy to make. I'll definitely be making this sauce again.
Krishna Kumar
[email protected]This tamarind sauce is delicious! It's the perfect balance of sweet, sour, and spicy. I used it on my chicken tacos, and it was a huge hit. I'll definitely be making this sauce again.
Puyi Simbonge
[email protected]I was looking for a tamarind sauce to use on my grilled fish tacos, and this recipe was perfect. It was easy to make and had a great flavor. I'll definitely be using this recipe again.
martin gullis
[email protected]This sauce is incredible! I made it for a party and it was a huge hit. Everyone loved it. It's so versatile too. I've used it on chicken, fish, and even vegetables. It's always a winner.
Mujahid Saab
[email protected]This is the best tamarind sauce I've ever had! It's sweet, tangy, and has just the right amount of heat. I've been using it on everything from tacos to chicken skewers. It's also really easy to make. I highly recommend it!
Maryan Dukoow
[email protected]I made this sauce for my enchiladas, and it was a huge success! The sauce was flavorful and tangy, and it really complemented the enchiladas. I'll definitely be making this sauce again.
Patrisha Alozius
[email protected]The tamarind sauce was a great addition to my grilled shrimp. It was easy to make and added a delicious flavor to the shrimp. I'll definitely be making this sauce again.
Taraji James
[email protected]This Sonoran tamarind sauce was simply divine! It had the perfect balance of tangy, sweet, and spicy flavors. I served it with grilled fish tacos, and it was an absolute hit! 10/10, would definitely make it again.