SONORAN-STYLE HOT DOGS
Steps:
- Whisk 1/4 cup mayonnaise, 1/2 cup chopped cilantro, 1 tablespoon hot sauce and the zest and juice of 1 lime in a bowl; season with salt and pepper.
- Wrap 8 hot dogs in 1 slice of bacon each; secure with toothpicks and refrigerate 30 minutes. Grill over medium heat, turning, until crispy, 12 to 15 minutes. Split open 8 bolillo or hoagie rolls, spread with butter and grill until toasted.
- Spread a schmear of warm refried beans in each roll, then add a bacon-wrapped hot dog. Top with diced avocados, plum tomatoes and red onion, sliced pickled jalapenos and a squiggly drizzle of the zesty mayo. Add cilantro and more hot sauce.
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md yakub Ali Rasel
[email protected]I'm a big fan of Sonoran-style hot dogs and this recipe did not disappoint! The hot dogs were perfectly cooked and the toppings were delicious. I especially loved the pickled onions.
Nzube Chukwu
[email protected]These hot dogs were so easy to make and they were a hit with my family! The kids loved the bacon-wrapped hot dogs and the adults loved the toppings. I'll definitely be making these again.
Angie Lopez
[email protected]I followed the recipe exactly and the hot dogs turned out great! They were juicy and flavorful, and the toppings were the perfect complement. I especially loved the guacamole.
UERIJANDJA HANGE
[email protected]These hot dogs were a bit too spicy for me, but my husband loved them! He said they were the best hot dogs he's ever had.
Saman Faizan
[email protected]I'm not a huge hot dog fan, but these were really good! The bacon-wrapped hot dog was cooked perfectly and the toppings were delicious. I'll definitely be making these again.
Khalid Bashir
[email protected]These were the best hot dogs I've ever had! The bacon-wrapped hot dog was so juicy and flavorful, and the toppings were perfect. I especially loved the creamy chipotle sauce.
Nana Appiah
[email protected]This recipe was easy to follow and the hot dogs turned out great! I used a spicy sausage instead of a regular hot dog and it added a nice kick. I'll definitely be making these again.
Krystal Harris
[email protected]These hot dogs are amazing! They're so flavorful and juicy. The bacon adds a nice smoky flavor, and the pinto beans and grilled onions are the perfect toppings.
Tiffanie Thomas
[email protected]I tried this recipe and it was delicious! The hot dogs were juicy and flavorful, and the toppings were the perfect complement. I especially loved the pickled jalapenos.
Dilberkhan Mahar
[email protected]These Sonoran-style hot dogs were a hit at my last party! The combination of the bacon-wrapped hot dog, pinto beans, and grilled onions was perfect. I'll definitely be making these again.