SONOMA CHICKEN SALAD
After having the Sonoma Chicken Salad at Costco I was on a search to find a recipe to duplicate the taste. I found a good recipe on Wholefoods.com and tweaked it a bit. Of course, it's not exactly the same but I think it is very close. My sister says it reminds her of thanksgiving.
Provided by mamadelogan
Categories < 60 Mins
Time 35m
Yield 1/2 cup, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a bowl, combine mayonnaise, vinegar, honey, poppy seeds,garlic powder,onion powder, salt and pepper. Refrigerate until ready to dress the salad. This can be prepared up to 2 days ahead.
- Preheat oven to 375°F Place the chicken breasts in one layer in a baking dish with 1/2 cup water. Cover with foil and bake 25 minutes until completely cooked through. Remove cooked chicken breasts from pan, cool at room temperature for 10 minutes, then cover and refrigerate.
- When the chicken is cold, dice into bite-size pieces or shred and transfer to a large bowl. Stir in pecans, Craisins, celery and dressing.
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Kindel R Holiman
[email protected]This chicken salad is so easy to make, and it's always a hit. I highly recommend it.
Satya guru Kabir ji
[email protected]I've made this recipe several times, and it's always a hit. It's the perfect summer dish.
Vicky Malik
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind. It's so light and refreshing.
Digontho dash
[email protected]This is the best chicken salad recipe I've ever tried. It's so flavorful and delicious.
Offei Francis
[email protected]I've made this recipe several times, and it's always a hit. Everyone loves the combination of flavors and textures.
Teken Rayamajhi
[email protected]This chicken salad is so easy to make, and it's always a hit. I highly recommend it.
Arthur Sibanda
[email protected]I love how versatile this recipe is. I've used different types of chicken, grapes, and almonds, and it's always delicious.
Cord One
[email protected]This chicken salad is perfect for a light lunch or dinner. It's also a great option for meal prep.
Jenniffer Gauthier
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind. It's so flavorful and delicious.
Usama malik1234
[email protected]This recipe is a great way to use up leftover chicken. It's also a great make-ahead meal.
Kuteesa John Mark
[email protected]I love the addition of grapes and almonds to this recipe. They add a nice sweetness and crunch.
Rabin Rijal
[email protected]This chicken salad is so light and refreshing. It's the perfect summer dish.
Bachazarin Bachazarin
[email protected]I made this recipe for a picnic, and it was perfect! The chicken salad held up well in the heat, and everyone loved it.
TIPS and STATS
[email protected]This is my go-to chicken salad recipe. It's always a hit with my family and friends.
William Willam
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. Everyone loves the combination of flavors and textures.
Nani Gopal
[email protected]This chicken salad is so delicious! The flavors are perfectly balanced, and the chicken is cooked to perfection.
wasim nasir
[email protected]I love how easy this recipe is to make. I always have the ingredients on hand, so it's a great option for a quick lunch or dinner.
Baata Nak
[email protected]This recipe was a hit at my last dinner party! The chicken salad was light and flavorful, and the grapes and almonds added a nice crunch. I will definitely be making this again.