Make and share this Something Yummy for Breakfast recipe from Food.com.
Provided by Colbys Mom
Categories Breakfast
Time 55m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Unroll 1 can of crescent rolls in greased 9x13" pan.
- Don't press seams together.
- Mix cream cheese with 1 cup sugar, egg, and vanilla.
- Spread over crescent rolls.
- Cover with the next can of crescent rolls.
- Pour stick of melted butter over top.
- Top with mixture of 1/4 cup sugar, cinnamon, and nuts.
- Bake at 350 degrees for 30-40 minutes.
- (Test center for doneness).
Nutrition Facts : Calories 619.5, Fat 31.9, SaturatedFat 15.4, Cholesterol 127.1, Sodium 599.4, Carbohydrate 73.8, Fiber 3.7, Sugar 35, Protein 11.1
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James W
j_w20@hotmail.comThis casserole is a must-try for any breakfast lover.
ivy hannah
h98@gmail.comI love this recipe! It's so easy to make and it's always a crowd-pleaser.
Aboyeji Toyin
t@hotmail.frThis is the best breakfast casserole I've ever had. It's cheesy, flavorful, and oh-so-satisfying.
Maryem Tohlala
tohlala19@hotmail.comI'm always looking for new breakfast recipes and this one is a winner. It's easy to make and it tastes amazing.
Majeed bhatti
b.m@yahoo.comThis casserole is a lifesaver on busy mornings. I can throw it together in minutes and it's always a hit with my kids.
Alishbha Khan
a-khan@yahoo.comI love that this recipe is so versatile. I can add whatever ingredients I have on hand and it always turns out delicious.
Jamshad Ayub
j-ayub49@gmail.comThis casserole is a great way to start the day. It's hearty and filling, and it keeps me going all morning long.
Yu Ehheeh
eyu44@yahoo.comI've tried several breakfast casserole recipes, but this one is by far the best. It's the perfect combination of cheesy, flavorful, and crispy.
Aisha Khan
a-khan@yahoo.comThis recipe is a keeper! It's easy to make and the results are always delicious. I've made it for my family and friends several times and they all love it.
HK pale knight
phk@hotmail.co.ukI'm not a fan of breakfast casseroles, but this one is an exception. It's so good, I could eat it every day.
lakisha glass
g_lakisha@gmail.comThis casserole is a must-try for any breakfast lover. It's cheesy, flavorful, and oh-so-satisfying.
Rafi Afridi
afridirafi@hotmail.comI love this recipe! It's so easy to make and it tastes amazing. I always get compliments when I serve it.
ebrahem hema
e_h@gmail.comThis is my go-to breakfast casserole recipe. It's easy to make and always turns out delicious.
Sergio abel Martinez
a.sergio41@hotmail.comI've made this casserole several times and it's always a crowd-pleaser. It's a great way to use up leftover potatoes and bacon.
Patrice Smith
s.p77@yahoo.comThis recipe was easy to follow and the results were amazing! The potatoes were perfectly cooked and the bacon was crispy. I'll definitely be making this again.
Ainsley Naidoo
naidoo_a12@yahoo.comI made this for a brunch party and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making it again.
Zar Khail
z_k@gmail.comThis breakfast casserole was a hit with my family! Everyone loved the cheesy, flavorful potatoes and the crispy bacon. It's a great way to start the day.