SOMBRERO DIP II

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sombrero Dip II image

This is a recipe I used to make when I first got married. We didn't have the money to go out, so friends would come over and we would play cards and watch movies....great times. All of us would make great appetizer/snack items and this is one of the ones that was always enjoyed!

Provided by breezermom

Categories     Pork

Time 20m

Yield 3 cups

Number Of Ingredients 12

1 lb chorizo sausage, removed from casings
1/2 cup onion, minced
2/3 cup chili sauce
1 jalapeno pepper, seeded and sliced into strips, add more if you like it hotter
1 tablespoon chili powder
1 teaspoon salt
1/2 teaspoon black pepper, freshly ground
1 tablespoon Worcestershire sauce
1 (16 ounce) can pinto beans or 1 (16 ounce) can light red kidney beans
black olives, minced
onion, minced
Mexican blend cheese, shredded

Steps:

  • Place chorizo and onion in a skillet. Brown, and scramble the chorizo so that it is no longer in chunks -- more fine. Drain the grease out.
  • Put remaining ingredients (not the garnishes) in a blender; Blend on low until smooth. Add to the sausage mixture and simmer gently, uncovered, until it becomes a good dip consistency, about 10 minutes.
  • Place in a serving bowl. Garnish with onions in the middle, olives in the middle, and cheese on the outside. If you'd like, you can add some diced avocados to the garnishes.
  • Serve with tortilla chips.

Lashri Baloch
[email protected]

This dip is a great way to get your kids to eat their vegetables. They'll love the cheesy, creamy flavor and they won't even notice the vegetables.


Shrayan Shrestha
[email protected]

This dip is the perfect party food. It's easy to make, it's delicious, and it's always a crowd-pleaser.


Also Barua
[email protected]

This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Irma Zlatic
[email protected]

I made this dip for a Mexican-themed party and it was a huge hit. Everyone loved it!


Bby Cherish
[email protected]

This dip is a great way to use up leftover sour cream and salsa.


Pamela Solares
[email protected]

This is the best dip I've ever had. I will definitely be making it again and again.


kennedy ibuchi
[email protected]

I'm not a big fan of sour cream, but I loved this dip. The sour cream flavor is subtle and it really complements the other flavors.


Brandon Goeders
[email protected]

This dip is so addictive! I can't stop eating it.


Aamir Tanha143
[email protected]

I love the cheesy, creamy texture of this dip. It's the perfect comfort food.


Rashid Nawaz
[email protected]

This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Komal Ahmed
[email protected]

I've never been a fan of dips, but this one changed my mind. It's so good!


Brian Pakkies
[email protected]

This is the perfect dip for a party or a game day snack.


Rianna Smith
[email protected]

I made this dip for a potluck and it was a huge success. Everyone raved about it.


Sohail ch
[email protected]

I added some extra spices to this dip to give it a little more kick. It was delicious!


Chandra Pathak
[email protected]

This dip is so creamy and flavorful. I love the combination of cheese, sour cream, and salsa.


Andrei2010 Andrei
[email protected]

I love that this dip is so versatile. You can serve it with chips, vegetables, or even crackers.


Amar Gupta
[email protected]

I've made this dip several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.


Makenzie Rhodes
[email protected]

This dip was a hit at my last party! Everyone loved it.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #appetizers     #beans     #pork     #american     #mexican     #southwestern-united-states     #easy     #beginner-cook     #dips     #spicy     #inexpensive     #meat     #pork-sausage     #taste-mood