SOMBRERO BAKE

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Sombrero Bake image

Green chilies and hot pepper sauce bring a little zip to this Southwestern-style supper that makes great use of leftover cooked chicken. Mary Tallman sent the recipe from her Arbor Vitae, Wisconsin kitchen.

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 6 servings.

Number Of Ingredients 13

2-1/2 cups cubed cooked chicken
1 can (4 ounces) chopped green chilies
1 cup shredded cheddar cheese
1 medium tomato, chopped
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/2 cup 2% milk
1/2 teaspoon hot pepper sauce
BISCUIT TOPPING:
3/4 cup biscuit/baking mix
1/2 cup cornmeal
2/3 cup 2% milk
1 can (2.8 ounces) french-fried onions, divided
1/2 cup shredded cheddar cheese

Steps:

  • In a greased 13x9-in. baking dish, layer with chicken, chilies, cheese and tomato. In a small bowl, combine the soup, milk and hot pepper sauce. Pour over chicken mixture. Cover and bake at 375° for 20 minutes., In a small bowl, combine the biscuit mix, cornmeal, milk and 3/4 cup onions. Drop into eight mounds over casserole. , Bake, uncovered, for 20 minutes (topping will spread). Sprinkle with cheese and remaining onions. Bake 5 minutes longer or until cheese is melted.

Nutrition Facts : Calories 483 calories, Fat 26g fat (12g saturated fat), Cholesterol 92mg cholesterol, Sodium 1011mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 2g fiber), Protein 28g protein.

annel Munguia
a-munguia23@yahoo.com

This was a great recipe! The dish was easy to make and it turned out delicious. I will definitely be making it again.


Naruto Editz
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This dish was delicious! The flavors were amazing and the chicken was so tender. I will definitely be making this again.


Danyen Decuir
decuird14@yahoo.com

This dish was a bit too spicy for my taste, but overall it was good. I would make it again with less spice.


Puskar Pokhrel
p.p49@hotmail.fr

I loved this dish! It was so flavorful and the chicken was cooked perfectly. I will definitely be making it again.


elshabah AMV
e_amv53@hotmail.com

This was a great recipe! The dish was easy to make and it turned out delicious. I will definitely be making it again.


AATISH GUJJAR
a.g@gmail.com

This dish was very easy to make and it tasted great! I will definitely be making it again.


Daniel white
w.d28@aol.com

The recipe was a bit confusing, but the dish turned out great! It was flavorful and hearty.


Khalid Zaman
z_k@yahoo.com

This dish was a little bland for my taste. I think I would add more spices next time.


Anaye Chil
chil_anaye18@yahoo.com

Wow, this dish was amazing! The flavors were incredible and the chicken was cooked to perfection. I will definitely be making this again.


niraj gurung
ngurung@hotmail.com

This was my first time making a sombrero bake and it was a success! The dish was easy to make and the results were delicious. I will definitely be making it again.


Shebeer Shebeer
ss94@hotmail.com

This dish was delicious! The flavors were amazing and the chicken was so tender. I will definitely be making this again.


Ameerhamza
ameerhamza25@gmail.com

The recipe was easy to follow and the dish turned out great! It was a hit with my friends and I will definitely be making it again.


Dnt worry
d.w@yahoo.com

This was a fantastic dish that was easy to make and packed with flavor. My family loved it, and I will definitely be making it again!