A solo side dish of moist, and flavorful rice. Substituting 1/4 teaspoon of your favorite curry powder in place of the garlic will give the rice a rich glow and a more subtle flavor. Cooking is a Creative Sport.
Provided by Bill Hilbrich
Categories Rice
Time 30m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Heat the olive oil in a small sauce pan that has a tight fitting cover.
- Add garlic and onion, and stir until the onion becomes transparent, but stop before the garlic starts to turn brown.
- Add rice and continue to sir until all the grains are coated in the olive oil.
- Add the chicken stock, lower the heat to barely on, and cover with a tight fitting lid.
- Keep pan over the low heat for exactly 15 minutes.
- Remove from the heat but Do NOT peek, and let the pan sit for another 10 minutes.
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Harmony Bowla
[email protected]This was my first time making caramelized onions and they turned out perfect! The rice was also cooked perfectly. I will definitely be making this again.
Bianca Allen
[email protected]Overall, this is a great recipe for a quick and easy side dish. The rice is fluffy and flavorful, and the caramelized onions add a delicious sweetness.
shawon Tech Review
[email protected]This rice was a bit too dry for my taste. I think I would have added more liquid.
Alishan Qureshi
[email protected]I found this recipe to be a bit bland. I think it needed more salt and pepper.
KingZazazel
[email protected]This rice was a bit too sweet for my taste, but it was still good. I think I would have preferred it with less sugar.
Ovais Siddiqui
[email protected]I was really impressed with this recipe. The rice was fluffy and flavorful, and the caramelized onions added a delicious sweetness. I will definitely be making this again!
Rejoice Mashayahanya
[email protected]This rice was delicious! The onions were caramelized perfectly and the rice was cooked to perfection. I will definitely be making this again.
Ahmad Musawer
[email protected]This recipe is a winner! The rice was so flavorful and the caramelized onions were the perfect addition. I will definitely be making this again and again.
ROCKY_ BOSX
[email protected]I loved this rice! It was so easy to make and it turned out perfect. The rice was fluffy and flavorful, and the caramelized onions were delicious. I will definitely be making this again.
Enhle Matsane
[email protected]This rice was a bit too dry for my taste. I think I would have added more liquid. Otherwise, it was a good recipe.
Aphiwe Nyawose
[email protected]I found this recipe to be a bit bland. I think it needed more salt and pepper. Otherwise, it was a good recipe.
Sweetmix Gh
[email protected]This rice was a bit too sweet for my taste. I think I would have preferred it with less sugar. Otherwise, it was a good recipe.
MD. ABDULLAH AL MAMUN
[email protected]I'm not a big fan of onions, but I loved this rice! The caramelized onions were so sweet and flavorful, and they really complemented the rice. I will definitely be making this again.
Roseline Godwill
[email protected]This was a great side dish for my roasted chicken. The rice was fluffy and flavorful, and the caramelized onions added a nice touch of sweetness. I will definitely be making this again!
Jason Bach
[email protected]I made this rice for a potluck and it was a huge success. Everyone loved it! The rice was fluffy and flavorful, and the caramelized onions added a delicious sweetness. I will definitely be making this again.
Delray Jaftha
[email protected]This recipe is a keeper! The rice was so flavorful and the caramelized onions were the perfect touch. I will definitely be making this again and again.
Shweta aryal Basnet
[email protected]I followed the recipe exactly and the rice turned out perfect. It was fluffy and flavorful, and the caramelized onions were delicious. I served it with grilled chicken and it was a hit with my family.
yeet king
[email protected]This was a quick and easy side dish that was perfect for a weeknight meal. I loved the combination of sweet onions and savory herbs. I will definitely be making this again!
Curtis Brockwell
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The rice is fluffy and flavorful, and the caramelized onions add a touch of sweetness that really makes the dish special. I highly recommend it!
Owais Ashfaq
[email protected]This sweet onion rice was a hit with my family! The onions caramelized perfectly and added a delicious flavor to the rice. I also loved the addition of the herbs and spices, which gave the dish a really nice depth of flavor. I will definitely be maki