SOLDIERS KISSES
These cookies are so good and so easy to make! They are a favorite of ours. The recipe came from the WWII era. They were made by my great-grandmother.
Provided by p.d.miles
Categories Desserts Cookies Meringue Cookies
Time 2h
Yield 24
Number Of Ingredients 3
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper.
- Beat the egg whites with an electric mixer until light and frothy; beat in sugar, about 1 tablespoon at a time, until incorporated. Continue beating until the mixture is thick and shiny, 1 to 2 more minutes. Lightly fold in the walnuts. Drop by heaping teaspoonful onto the prepared baking sheet.
- Bake until dry to the touch, about 40 minutes. Cool thoroughly.
Nutrition Facts : Calories 99.9 calories, Carbohydrate 10.3 g, Fat 6.4 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 0.6 g, Sodium 7.4 mg, Sugar 9.2 g
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Maar Muzaml
muzaml_maar@yahoo.comThese cookies are the perfect gift for any occasion. They are always a hit!
Cloudyxcharries0
cloudyxcharries0@gmail.comI'm not a big fan of cookies, but these were actually pretty good.
Alihassan Dj5
d_a@gmail.comThese cookies are so easy to make and they are always a crowd-pleaser.
Sr Pagol
pagol56@aol.comI made these cookies for a bake sale and they sold out in minutes. Everyone loved them!
Arslan Bhati
abhati@hotmail.comThese cookies are too sweet for my taste.
RAVEN THOMAS
t.raven@gmail.comThese are the best cookies I've ever had. I will definitely be making them again and again.
Nouri Selloum
s.nouri90@hotmail.comI've been making these cookies for years and they are always a hit. They are so simple to make and they always come out perfect.
Top K. c
tc@hotmail.frI'm not sure what I did wrong, but mine didn't turn out as good as the picture.
Lolli Yeye
l-y@hotmail.co.ukThese cookies are the perfect balance of sweet and savory. I love the addition of the nuts.
Destenie Luna
lunadestenie@gmail.comI made these for my kids and they loved them! They are now a regular snack in our house.
TheSiam ff
t58@gmail.comNot a fan of the texture. They were a bit too crumbly for me.
Muhammad Khan Muhammad khan
k.m@hotmail.frI love how these cookies melt in your mouth. They are the perfect afternoon snack.
Mmangwedi Princess
pm38@yahoo.comThese were a bit time-consuming to make, but they were worth the effort. They are so delicious!
Kara Estep
e-kara@yahoo.comA bit too sweet for my taste, but still a nice treat.
juulian_mezaa
juulian_mezaa43@gmail.comThese are so easy to make and they taste amazing. I will definitely be making these again.
Mali Khan
m_khan@gmail.comAbsolutely delightful! I made these for a tea party and they were a huge hit. Everyone loved them.