Provided by bethpanzarella
Number Of Ingredients 4
Steps:
- Directions 1.Preheat oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper. 2.Beat the egg whites with an electric mixer until light and frothy; beat in sugar, about 1 tablespoon at a time, until incorporated. Continue beating until the mixture is thick and shiny, 1 to 2 more minutes. Lightly fold in the walnuts. Drop by heaping teaspoonful onto the prepared baking sheet. 3.Bake until dry to the touch, about 40 minutes. Cool thoroughly.
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EZ Ellegance
[email protected]These were a bit too sweet for my taste, but my kids loved them. I think I will try them again with less sugar next time.
yarel villalta
[email protected]I made these for my kids and they loved them. They are a great way to use up leftover bread and they are a fun and easy snack.
Mandie Raaths
[email protected]These were so easy to make and they were so delicious. I will definitely be making these again soon.
Md Baset
[email protected]I've made these several times and they are always a hit. They are perfect for a quick and easy snack or dessert.
Nick Laizer
[email protected]These were a bit too dry for my taste, but my husband loved them. I think I will try them again with a different type of bread next time.
Zeeshan Gill
[email protected]I made these for a party and they were a huge hit. Everyone loved them and I got several requests for the recipe.
Ali zaman Ali zaman
[email protected]These were so easy to make and they were so delicious. I loved the combination of the sweet and salty flavors.
Sentongo Simon
[email protected]I was looking for a fun and easy snack to make for my kids and these fit the bill perfectly. They were a huge hit and I will definitely be making them again.
Lawrence Link
[email protected]I made these for my husband and he said they were the best thing I've ever made. He even asked me to make them again the next day!
Claudia Maradiaga
[email protected]These were a bit too sweet for my taste, but my kids loved them. I think I will try them again with less sugar next time.
sarfaraz hussain sarfarz
[email protected]I've made these several times and they are always a hit. They are perfect for parties or potlucks.
Brandon Mejia
[email protected]These are a delicious and easy snack that the whole family will love. I highly recommend them!
Ariannasmith
[email protected]I made these for my kids and they loved them! They are a great way to use up leftover bread.
Jeremy Stroud
[email protected]These were so easy to make and they were delicious! I will definitely be making these again.