SOFTEST SUGAR COOKIES EVER!!
Every time I make these, hubby takes a taste of the dough and declares "OMG that is SOOOO good!!" So I guess as far as tasty cookie dough goes, this recipe is also a winner. Although that's to be expected of America's Test Kitchen recipes. After all, they do spend a lot of time researching and testing recipe to find the perfect combination of flavor and balance.
Provided by tigershoes
Categories Dessert
Time 10m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat to 350°F Mixed 1/2 cup of the sugar with some turbinado sugar in a small bowl for coating. Set aside. In a separate bowl, whisk flour, baking powder, and salt together. Set aside. Beat butter and rest of the sugar (1 1/2 cups) together in a large bowl using an electric mixer on medium speed until light and fluffy. Beat in the vanilla, then the eggs one at a time, until combined, only about 30 seconds. Reduce the speed to low and mix in the flour mixture until just combined. Chill the dough for about 30 minutes. Line cookie sheets with parchment. Using wet hands, roll 2 Tablespoons of dough into balls, then roll in sugar to coat. Place balls on sheets, spaced about 2 inches apart. Very slightly flatten cookies with a flat surface (the bottom of a glass, measuring cup, spatula, etc).
- Bake cookies until edges are set and just barely beginning to brown but the centers are still soft and puffy, about 10-12 minutes. To keep these soft, you DON'T want to overbake them! Leave cookies on baking sheet after removing from oven for 10 minutes, then transfer to a wire rack and let cool completely.
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Md Samrat 420
[email protected]These cookies are amazing! I love the way they melt in your mouth.
Wayne J Foster
[email protected]I've tried several different sugar cookie recipes, but these are by far the best. They're so soft and flavorful, and they're always a hit with my family and friends.
keshab bhat
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth it. They're the softest, most delicious sugar cookies I've ever had.
Ishmal Rao
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're so soft and delicious.
K'Vee Gaines
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love how versatile they are. You can add any flavorings or toppings you like.
Dennis Daniel
[email protected]I've made these cookies several times, and they're always a hit. They're so soft and chewy, and the flavor is amazing.
Itx_ Bublo
[email protected]These cookies are the perfect balance of sweet and salty. I love the addition of the sea salt.
Mr_ Sunny
[email protected]I followed the recipe exactly, but my cookies didn't turn out as soft as I expected.
Shihabe Ahamed
[email protected]These cookies were a bit too crumbly for my taste, but the flavor was great.
Dua Rajpot
[email protected]I was so excited to try these cookies, but they turned out to be a bit too sweet for my taste.
Janice Gillespie
[email protected]These cookies are amazing! I've tried so many different sugar cookie recipes, but these are by far the best.
Abdullah Seid
[email protected]I love these cookies! They're so easy to make, and they always turn out perfect.
Mindy Staniec
[email protected]These cookies are the softest and most delicious sugar cookies I've ever had. They're perfect for any occasion, and they're always a hit with my friends and family.