We use this in place of those expensive butters. I like that it softens up so quickly, and that it contains olive oil. I usually double this recipe to make a large tub. Remove from refrigerator for a few minutes prior to buttering toast or for anything really soft. You can add honey to this to make a really nice honey butter....
Provided by Vickey Yott Morrissey
Categories Spreads
Time 20m
Number Of Ingredients 2
Steps:
- 1. Soften 3 sticks of butter. Unwrap and place in food processor with blade in place. Pulse until mixed.
- 2. Pour in 1/2 cup olive oil into butter, and blend until well mixed.
- 3. Pour into container. Refrigerate. It will be almost liquid form until it has a chance to refrigerate.
- 4. If desired, stir in honey to make honey butter, fruit spreads to make fruit butter, garlic or spices to make flavored butters.
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Orlando Roper
[email protected]I'm so glad I found this recipe. It's the perfect way to add a little bit of extra flavor to my favorite dishes.
Maher Usman
[email protected]This recipe is a lifesaver! I always forget to take the butter out of the fridge in time, but now I can just use this recipe to soften it up quickly.
XaLa SARO
[email protected]I love the way this recipe uses olive oil to flavor the butter. It's so simple, but it makes such a big difference.
MR. SUMONE
[email protected]This is the best recipe for softened butter with olive oil that I've ever tried. The butter is so smooth and creamy, and the olive oil adds a wonderful flavor.
Dameon Parsons
[email protected]I was skeptical about this recipe, but I'm glad I tried it. The butter turned out great and it was so easy to make.
Michael Jerro
[email protected]This recipe is a great way to use up leftover olive oil. The butter is so flavorful and it's perfect for spreading on bread or using in baking.
Bjarne Songs
[email protected]I've been looking for a recipe for softened butter with olive oil, and this one is perfect! It's so simple and easy to follow, and the results are delicious.
Erhem Babaga
[email protected]I followed the recipe exactly and the butter came out perfect. It was so easy to spread and it tasted delicious.
Audrey Smith
[email protected]I tried this recipe and it turned out great! The butter was nice and soft, and the olive oil added a really nice flavor. I'll definitely be making this again.
Mahbub rahman
[email protected]This is my new favorite way to soften butter. It's so quick and easy, and the butter always comes out perfect.
DARCY
[email protected]I love this recipe! The butter is so easy to make and it tastes amazing. I've been using it on everything from toast to pasta.
Saphiwa Mayiyana
[email protected]This recipe was a hit! The butter was so soft and spreadable, and the olive oil added a wonderful flavor. I used it on my morning toast and it was the perfect start to my day.