SOFT SCRAMBLED EGGS AND SMOKED SALMON ON BAGEL
Steps:
- The most important part of this process is the scrambled eggs. Lightly whisk the eggs, cream and a pinch of salt together until they are just combined. Heat a small non-stick pan over medium-high heat. Add the butter and let it begin to melt. Pour the egg mixture in and allow the eggs to start to set on the bottom of the pan without stirring. Turn the heat down to medium-low and gently fold the eggs into the centre of the pan. Fold the cooked eggs to the outside and the uncooked eggs to the bottom of the pan in the middle. Repeat until the eggs are soft and slightly soft and runny, then remove from heat and let them finish cooking off-heat. The entire process should take between a minute and two. Once finished, fold in the chopped chives. While the eggs are cooking or before you start to cook them, add some salt and pepper to the avocado and smash with the back of your fork until it smooth but with some clumps remaining. Toast your bagel and set up on the plate. Spread some smashed avocado on the bagel. Add the scrambled egg mixture over top and fold two smoked salmon slices over top. Serve immediately. Serves 2.
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Bishnu Dhakal
[email protected]This is my new favorite breakfast recipe! The eggs are so light and fluffy, and the smoked salmon adds a touch of luxury.
Ritika Rayamajhi
[email protected]I'm not usually a fan of eggs, but this recipe changed my mind. The eggs were so fluffy and flavorful, and the smoked salmon was the perfect complement.
WAZIR RAHMAN
[email protected]This is a great recipe for a brunch or lunch party. It's easy to make and it's always a crowd-pleaser.
Abigail Ohlandt
[email protected]I love the combination of flavors in this recipe. The eggs are fluffy and creamy, and the smoked salmon adds a nice salty flavor.
Ff Bd
[email protected]This recipe is so simple, but it's so delicious. I've made it several times and it's always a hit.
Daniyal Rajput
[email protected]I made this recipe for my family and they all loved it. The eggs were cooked perfectly and the smoked salmon was a great addition.
Richard Wagner
[email protected]This is a great recipe for a quick and easy breakfast or lunch. The eggs are done in minutes and the smoked salmon adds a touch of luxury.
Joy Chandra
[email protected]I'm not a big fan of smoked salmon, but I loved this recipe. The eggs were so fluffy and flavorful.
Dylon Vasquez
[email protected]This recipe is a keeper! The eggs were cooked perfectly and the smoked salmon was a great addition.
Peter Adesokan
[email protected]I followed the recipe exactly and the eggs turned out perfectly. I will definitely be making this again.
Melvis Presley
[email protected]These eggs were so good! I served them with a side of fruit and it was the perfect breakfast.
farabi ahmed
[email protected]I added a bit of chopped chives to the eggs and they were delicious! I will definitely be making this recipe again.
Bishesta Chaulagain
[email protected]This recipe is a great way to use up leftover smoked salmon. It's also a great option for a brunch or lunch party.
pippster gay
[email protected]I'm not usually a fan of scrambled eggs, but this recipe changed my mind. The eggs were so fluffy and flavorful, and the smoked salmon was the perfect complement.
Asanka Priyadarsana
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Daniel Lansana
[email protected]This is my go-to recipe for a quick and easy breakfast. The eggs are done in minutes and the smoked salmon adds a touch of luxury.
Mpho Maphale
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The eggs are fluffy and creamy, and the smoked salmon adds a nice salty flavor.
hridoy hridoy
[email protected]These soft scrambled eggs with smoked salmon on a bagel were a hit with my family! The eggs were cooked perfectly and the combination of flavors was delicious.