SOFT OATMEAL RAISIN COOKIES
This cookie is really moist and chewy.
Provided by Tamara
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Yield 18
Number Of Ingredients 11
Steps:
- Set oven rack in the middle and preheat oven to 375 degrees F (190 degrees C).
- Whisk together flour, salt and baking soda. Set aside. In a large bowl, mix yogurt, butter-flavored granules (Butter Buds), brown sugar and granulated sugar until combined.
- Add egg whites and vanilla, mix until just combined. Add flour mixture and mix until just moistened. Stir in oatmeal and raisins.
- Drop dough by level tablespoon onto to cookie sheet lightly sprayed with non-stick spray. Bake for 8 minutes. Press center of cookie; if it springs back, it is done. Store in airtight container, these cookies do not keep well at room temperature. Store in the refrigerator.
Nutrition Facts : Calories 127.8 calories, Carbohydrate 28.6 g, Cholesterol 0.4 mg, Fat 0.7 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 0.2 g, Sodium 151.9 mg, Sugar 16.9 g
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Hira Amir
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor.
Mpho Johannese
[email protected]These cookies were a little too sweet for my taste, but I still enjoyed them. I think I'll try reducing the amount of sugar next time.
Chamika Manoj
[email protected]I'm not usually a fan of oatmeal cookies, but these were really good! They were soft and chewy, with just the right amount of sweetness.
Jimmy Thanks
[email protected]These cookies are the perfect comfort food. They're warm, soft, and chewy, and they always make me feel better when I'm feeling down.
Kristoft Mckoy
[email protected]I love the simplicity of this recipe. It's a great way to make a delicious and satisfying snack without a lot of fuss.
Shiv Shahi
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a healthier alternative to traditional cookies.
Farjana Liza
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're a family favorite!
Himal Thapa
[email protected]These cookies are the perfect balance of soft and chewy. I love the addition of raisins, which add a nice sweetness and texture.
Ridwan Rahid
[email protected]I love how easy these cookies were to make. They're perfect for a quick and easy snack.
Rahan Sajid
[email protected]Perfect oatmeal cookies! They were soft, chewy, and packed with flavor.
Kalpana Budhathoki
[email protected]These cookies were a hit with my kids! They loved the soft texture and the sweet raisins.
Donna Linardo
[email protected]Delicious! The cookies were soft and chewy, and the raisins added a nice sweetness. I'll definitely be making these again.
Baylie Anastosopoulos
[email protected]These cookies were super easy to make, and they turned out perfectly! I loved the combination of flavors and textures.
Anushy Doll
[email protected]I've tried many oatmeal cookie recipes, but this one is definitely my favorite. The cookies are incredibly soft and moist, and the raisin-oatmeal combination is a classic for a reason.
melissa goodman
[email protected]These cookies were an absolute hit at my family gathering! They were perfectly soft and chewy, with just the right amount of sweetness. The raisins added a delightful burst of flavor, and the oats gave them a nice texture.