Topped with whipped cream, this simple dessert is one of my favorite comfort foods. It's quick enough for a weeknight treat, and tastes even better for left-overs! Originally from Esther Shank's Mennonite cookbook and tweaked a bit by me.
Provided by puppitypup
Categories Dessert
Time 40m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees and grease a 9 x 13 pan.
- Cream brown sugar and butter thoroughly.
- Add eggs and molasses and combine.
- In a separate bowl, whisk dry ingredients together.
- In a separate bowl, combine boiling water and baking soda.
- Add dry ingredients and water/soda to mixing bowl alternately, mixing well with each addition.
- Pour into pan and bake for 30-35 minutes or until done.
- Serve with whipped cream on top.
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#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #desserts #american #easy #cakes #comfort-food #taste-mood
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Maxamed xasan
[email protected]I love this gingerbread recipe! It's so easy to make, and it always turns out perfect. I've been making it for years, and it's always a hit with my family and friends.
Josephine Shindano
[email protected]This is the perfect gingerbread recipe for a holiday party. It's easy to make, and it's always a hit with my guests.
Mdsabbir Molla
[email protected]I'm not sure what I did wrong, but my gingerbread turned out really dry. I think I might have overcooked it.
Rebecca Moyo
[email protected]This gingerbread is a bit too sweet for my taste, but it's still really good. I think I'll try making it with less sugar next time.
Daniel Adhikary
[email protected]This is the best gingerbread recipe I've ever tried. It's so easy to make, and it always turns out perfect. I love the way the spices blend together.
Varsha Ramkalam
[email protected]I'm not a big fan of gingerbread, but this recipe changed my mind. It's the perfect balance of spices, and it's so moist and fluffy. I'll definitely be making this again.
Angelina Ambrose
[email protected]This gingerbread is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and freeze it.
JK VAI
[email protected]I've made this gingerbread recipe several times, and it's always a hit. It's the perfect holiday treat!
Roy “RS” Sim
[email protected]This gingerbread was really dry. I'm not sure what I did wrong, but I'll definitely be trying a different recipe next time.
Goodness Uchechi
[email protected]This gingerbread was a bit too spicy for my taste, but my husband loved it. I think I'll try making it again with less ginger next time.
aafaq ahmad salar
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The gingerbread was absolutely delicious, and it was so easy to make. I'll definitely be making this again.
Shekinah Natasha Hubbian
[email protected]I made this gingerbread for a party, and it was a huge success! Everyone loved it, and they couldn't believe how easy it was to make. I'll definitely be making this again.
Michael Montgomery
[email protected]This was my first time making gingerbread, and it turned out great! The recipe was easy to follow, and the gingerbread was delicious. I'll definitely be making this again.
Soloistor1
[email protected]I've made this gingerbread recipe several times, and it's always a hit. It's the perfect balance of spices, and it's always moist and fluffy. I highly recommend it!
Penzolicious Potlako Mothibedi
[email protected]This gingerbread was really easy to make, and it turned out perfect! I was worried that it would be too dry, but it was actually very moist and flavorful. I'll definitely be making this again.
Christinah Phuthego
[email protected]I'm not a big fan of gingerbread, but I decided to give this recipe a try. I'm so glad I did! The gingerbread was delicious, and it wasn't too spicy. I'll definitely be making this again.
Nhlakanipho Sibisi
[email protected]I made this gingerbread for my family and friends, and it was a huge hit! Everyone loved it, and they couldn't believe how soft and moist it was. I'll definitely be making this again for Christmas.
Kamza Fokes
[email protected]This gingerbread recipe is a keeper! It's the best I've ever had, and it's so easy to make. I'll definitely be making this again and again.