SOFT GINGER CUTOUTS
I can still remember the wonderful aroma of spices wafting through our house while Mom baked these timeless cookies. They have a soft texture that melts in your mouth.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 10 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream the butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the molasses, water and vinegar. Combine the flour, soda, ginger, cinnamon and salt; gradually add to creamed mixture alternately with molasses mixture and mix well. Cover and refrigerate for 2 hours or until easy to handle., On a heavily floured surface, roll out dough to 1/4-in. thickness. Cut with a floured 2-1/2-in. cookie cutter. Place 1 in. apart on ungreased baking sheets. , Bake at 350° for 10-12 minutes or until edges are browned. Remove to wire racks to cool.
Nutrition Facts : Calories 111 calories, Fat 4g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 149mg sodium, Carbohydrate 17g carbohydrate (7g sugars, Fiber 0 fiber), Protein 2g protein.
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Wiseman Akasa
[email protected]These cookies were delicious! I made them for a Christmas party and they were a huge hit. They were soft and chewy, with just the right amount of spice.
Sheekhcali yuusuf
[email protected]These cookies were easy to make and turned out great! I used a gingerbread cookie cutter and they were perfect for Christmas.
Hassen Haimida
[email protected]These cookies were amazing! I used a star cookie cutter and they were perfect for Christmas. They were soft and chewy, with a nice molasses flavor.
Ernest ocran
[email protected]These cookies were a little too soft for my taste, but they were still very good. I think I would add a little more flour next time to make them a little more firm.
Sonjit Bormon
[email protected]These cookies were delicious! I made them for a Christmas party and they were a huge hit. They were soft and chewy, with just the right amount of spice.
Khang Khan
[email protected]These cookies were easy to make and turned out great! I used a gingerbread cookie cutter and they were perfect for Christmas.
White Star
[email protected]These cookies were amazing! I used a star cookie cutter and they were perfect for Christmas. They were soft and chewy, with a nice molasses flavor.
Nandiika sylivia
[email protected]These cookies were a little too soft for my taste, but they were still very good. I think I would add a little more flour next time to make them a little more firm.
Shazia Arif
[email protected]These cookies were delicious! I made them for a Christmas party and they were a huge hit. They were soft and chewy, with just the right amount of spice.
Chaudhary Ahmed
[email protected]These cookies were easy to make and turned out great! I used a gingerbread cookie cutter and they were perfect for Christmas.
Crooks Lennie
[email protected]These cookies were amazing! I used a star cookie cutter and they were perfect for Christmas. They were soft and chewy, with a nice molasses flavor.
Veronica Pizzelanti
[email protected]These cookies were a little too soft for my taste, but they were still very good. I think I would add a little more flour next time to make them a little more firm.
Pagal larki
[email protected]These cookies were delicious! I made them for a Christmas party and they were a huge hit. They were soft and chewy, with just the right amount of spice.
Chudaryu Chudary
[email protected]These cookies were easy to make and turned out great! I used a gingerbread cookie cutter and they were perfect for Christmas.
Zakari Dahiru
[email protected]These cookies were amazing! I used a star cookie cutter and they were perfect for Christmas. They were soft and chewy, with a nice molasses flavor.
Shahnaj Nahar
[email protected]These cookies were a little too soft for my taste, but they were still very good. I think I would add a little more flour next time to make them a little more firm.
Nkalubo Henryvick
[email protected]These cookies were easy to make and turned out great! I used a gingerbread cookie cutter and they were perfect for Christmas. They were soft and chewy, with a nice molasses flavor.
Mian Hashaam
[email protected]These cookies were delicious! I made them for a Christmas party and they were a huge hit. They were soft and chewy, with just the right amount of spice. I will definitely be making these again.
Mahbubhosen Jihad
[email protected]These soft ginger cutouts were a hit with my family and friends! They were so easy to make and the flavor was amazing. I will definitely be making these again soon.