SOFT CHOCOLATE PUDDING COOKIES
Cookies with pudding mix and chocolate chips. This recipe bakes up to be soft and delicious.
Provided by Jess
Categories Desserts Cookies Chocolate Cookie Recipes
Time 55m
Yield 36
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine shortening, sugars, milk, and vanilla extract in a large bowl. Beat in eggs. Whip mixture until light and fluffy.
- Combine flour, pudding mix, salt, and baking soda in a separate bowl. Pour over the shortening mixture and beat until well blended. Fold in chocolate chips.
- Drop rounded tablespoonfuls of cookie dough onto ungreased cookie sheets, spacing them 3 inches apart.
- Bake in the preheated oven, 1 cookie sheet at a time, until edges are set, 11 to 15 minutes. Repeat with remaining cookie sheets. Cool each batch for 5 minutes before moving cookies onto a cooling rack.
Nutrition Facts : Calories 138.5 calories, Carbohydrate 19.1 g, Cholesterol 10.4 mg, Fat 6.8 g, Fiber 0.7 g, Protein 1.4 g, SaturatedFat 2.4 g, Sodium 140.6 mg, Sugar 13.2 g
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Fraser Cameron
[email protected]These cookies were delicious! The chocolate flavor was rich and decadent, and the texture was perfect. I would definitely recommend them to anyone who loves chocolate cookies.
Midul Bhuiyan
[email protected]These cookies were a bit dry, but the flavor was good. I think I would add more butter next time.
Mafia Khan
[email protected]I love these cookies! They're so easy to make and they always turn out perfect. I always have them on hand for when I need a quick and easy dessert.
Gareth
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I would probably cut back on the sugar next time.
Tshia Mpete
[email protected]I was looking for a soft and chewy chocolate cookie recipe, and this one fit the bill perfectly. The cookies were easy to make and turned out beautifully.
Paul Okoror
[email protected]These cookies were delicious! I love the combination of chocolate and coffee. I will definitely be making these again.
RubyAnn Bray
[email protected]These cookies were a bit dry, but the flavor was good. I think I would add more butter next time.
Gul Bacha
[email protected]I'm not a big fan of chocolate cookies, but these were really good. The texture was perfect and they weren't too sweet.
Jay Guevara
[email protected]These cookies were easy to make and turned out great! I used dark chocolate chips and they were perfect.
Nhew Nhame
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would cut back on the sugar next time.
Leo Tafirei
[email protected]I was a bit skeptical about the instant coffee in the recipe, but it actually worked really well. It gave the cookies a subtle coffee flavor that complemented the chocolate nicely.
Tabeh rasool
[email protected]These cookies were delicious! The chocolate flavor was rich and decadent, and the texture was perfect. I would definitely recommend them to anyone who loves chocolate cookies.
Shoyon Dhar
[email protected]I've made these cookies several times now, and they're always a favorite. They're so easy to make, and they always turn out perfect. I love the way the chocolate chips melt in your mouth.
Usman Muhammad
[email protected]These cookies were a hit! They were soft and chewy, with a rich chocolate flavor. I loved the addition of instant coffee, which gave them a subtle depth of flavor. I would definitely make these again.