Make and share this Soft Chewy Raisin Cookies recipe from Food.com.
Provided by MizzNezz
Categories Drop Cookies
Time 32m
Yield 6 dozen
Number Of Ingredients 13
Steps:
- Put raisins and water in small saucepan.
- Bring to a boil, cook on low 4 min, set aside.
- Cream shortning, gradually add sugar.
- Add eggs and vanilla.
- Mix dry ing.
- Gradually add to creamed mixture.
- Blend well.
- Stir in nuts and raisins with juice.
- Drop by teaspoons on greased sheets.
- Bake at 350F degrees for 12 minutes.
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Gaming Gazi
[email protected]I love these cookies! They're soft, chewy, and full of flavor. I always get compliments on them when I bring them to parties.
Tinotenda Murindagomo
[email protected]These cookies are a bit too sweet for my taste. I'll have to reduce the amount of sugar next time.
Ibrahim Ali
[email protected]These cookies are perfect for a cozy afternoon snack. They're also great for freezing, so I can always have a batch on hand.
Jocelyn Renfro
[email protected]I'm not sure what I did wrong, but my cookies turned out hard and crumbly. I'm going to try again tomorrow.
Mamun Mia
[email protected]These cookies are delicious! I love the way the raisins plump up in the oven.
M USAMA Gujjar
[email protected]I made these cookies for a party and they were a huge hit! Everyone raved about how soft and chewy they were.
Aphiwe Mkhize
[email protected]These cookies are a bit too dry for my taste. I think I'll add an extra egg next time.
Reagan Kauja
[email protected]I've been making these cookies for years and they're always a favorite. They're simple to make and always turn out delicious.
Wadeeri Larki
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for packing in lunches.
md Almin
[email protected]I'm not a big fan of raisins, but I still enjoyed these cookies. They're soft and chewy, with a great flavor.
Fayçal Boukamel
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
murtala abdul
[email protected]These cookies are way too sweet for my taste. I'll have to reduce the amount of sugar next time.
Naser Alislam
[email protected]I followed the recipe exactly and my cookies turned out flat and dry. I'm not sure what went wrong.
Faith Amaka
[email protected]These cookies are delicious! I love the combination of raisins and spices. They're perfect for a snack or dessert.
Jibon Jibonhossain
[email protected]I've made these cookies several times now, and they always turn out great. They're easy to make and always a crowd-pleaser.
Nl Jack
[email protected]These cookies were a hit with my family! They were soft, chewy, and full of flavor. I added a little extra cinnamon and nutmeg, and they turned out perfect.