SOFT BREADSTICKS
Fun Fact: The average American consumes, around 53 pounds of bread per year!
Provided by Amy H.
Categories Savory Breads
Time 2h20m
Number Of Ingredients 9
Steps:
- 1. In a large mixing bowl, stir together 1 cup of the flour with 2 1/2 tsp. dry yeast, and salt, with a wire whisk.
- 2. In another bowl, combine, warm water, olive oil, honey, and egg yolk.
- 3. Add to dry mixture and beat with an electric mixer on medium speed for 30 seconds, scraping the bowls constantly. Increase the speed to high and continue to beat for 3 minutes. Using a spoon, stir in remaining flour.
- 4. Turn dough onto a floured surface, and knead until dough is smooth and elastic, about 5-8 minutes.
- 5. Place in a greased bowl, turning to coat dough completely. Cover with a damp cloth and let rise in a warm place until doubled in size. (About an hour.)
- 6. Punch dough down. Cover with damp cloth and let rest 10 minutes.
- 7. Spray a baking sheet with nonstick cooking spray.
- 8. Divide dough in half. Divide each portion into 8 pieces. On a floured surface, roll each piece into a 6-8 inch rope and place 2 inches apart on baking dish. Cover and let rise 45 minutes more.
- 9. Preheat oven to 425 degrees.
- 10. Beat together egg white and 1 tbsp. water with a wire whisk. Brush over breadsticks and sprinkle with Parmesan cheese.
- 11. Bake for 10 minutes or until golden brown.
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maher bilal
[email protected]I followed the recipe exactly and the breadsticks turned out perfectly.
sohail Ameen
[email protected]These breadsticks were a breeze to make and they tasted great. I will definitely be making them again.
Holsalving Thelort
[email protected]I thought these breadsticks were a bit too salty.
Md helal Md helal
[email protected]I made these breadsticks for my family and they loved them.
Rana islam
[email protected]These breadsticks were perfect for dipping in marinara sauce.
Gracie Ann
[email protected]I'm not a huge fan of breadsticks, but these were actually pretty good.
Joyc Michael
[email protected]I would definitely recommend this recipe. The breadsticks were delicious and they were a lot of fun to make.
Marc Baneti
[email protected]These breadsticks were a bit bland.
Shaikh Arslan
[email protected]The recipe was easy to follow and the breadsticks turned out great!
Lucckii Charm
[email protected]I made these breadsticks for a party and they were a huge success. Everyone loved them!
Sonia Enaberue
[email protected]These breadsticks were a bit too dry for my taste.
Lourdes Bou saada
[email protected]I've made these breadsticks a few times now and they are always a hit. They are so easy to make and they taste delicious.
Hoorain
[email protected]These breadsticks were amazing! They turned out so soft and fluffy, and the flavor was perfect. I will definitely be making these again.