My all time favorite cookie, a sweet taste of raisins in this soft and chewy cookie. They don't get any better than this.
Provided by Tom Lambie
Categories Drop Cookies
Time 23m
Yield 60 cookies, 30 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Mix butter, sugar, brown sugar and eggs until creamy.
- Add the remaining ingredients and blend well.
- Bake until lightly browned.
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saqlain jee
[email protected]These cookies were so easy to make, and they turned out perfectly. I will definitely be adding them to my regular baking rotation.
Giselle
[email protected]I'm not a huge fan of oatmeal raisin cookies, but these were actually really good. The oats and raisins were the perfect addition.
Mereti Tubu
[email protected]These cookies were delicious! I loved the combination of oats, raisins, and spices. They were the perfect treat for a cold winter day.
Keetan Jassal
[email protected]I'm not a baker, but these cookies were so easy to make. I'm definitely going to try more recipes from this website.
Gugulethun Nxumalo
[email protected]These cookies were amazing! They were so soft and chewy, and the raisins were the perfect addition. I will definitely be making these again soon.
Little Rahim
[email protected]The cookies were a bit too sweet for my taste, but they were still pretty good. I would try reducing the amount of sugar next time.
Professional Mehndi
[email protected]These cookies were the perfect combination of soft and chewy. I could definitely see myself making these again and again.
Jessica Hudak
[email protected]I'm not a huge fan of raisins, but these cookies were still really good. The oats and spices gave them a really nice flavor.
Elsie Wanjiku
[email protected]These cookies were so easy to make, and they turned out perfectly. I will definitely be adding them to my regular baking rotation.
Danny Hatoum
[email protected]Meh.
Salma Islam
[email protected]These cookies were delicious! I loved the combination of oats, raisins, and spices. They were the perfect treat for a cold winter day.
Ahtziri Martinez
[email protected]I found the recipe to be a bit confusing, but the cookies turned out great in the end. I would definitely make them again.
Dambar Rai
[email protected]These cookies were amazing! They were so soft and chewy, and the raisins were the perfect addition. I will definitely be making these again soon.
Roopali Sabarwal
[email protected]The cookies were a bit too soft for my taste, but they still had a nice flavor. I would try baking them for a few minutes longer next time.
Joshua Pilkington
[email protected]These cookies were incredibly soft and chewy, with the perfect amount of sweetness. The raisins added a nice pop of flavor and texture. I would definitely make these again!