SOFT-BAKED CHOCOLATE CHIP-CREAM CHEESE COOKIE BARS
Everyone's all-time favorite cookie reimagined as a chewy-soft cookie bar!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h35m
Yield 24
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray.
- In large bowl, stir all ingredients until soft dough forms. Spread dough evenly in pan.
- Bake 20 to 24 minutes or until toothpick inserted in center comes out clean. Cool completely on cooling rack, about 1 hour. Cut into 6 rows by 4 rows. Store in airtight container.
Nutrition Facts : Calories 140, Carbohydrate 16 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 1/2 g, ServingSize 1 Bar, Sodium 130 mg, Sugar 11 g, TransFat 0 g
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LOL FF
[email protected]Overall, I really enjoyed these cookie bars. They were easy to make and they tasted great. I would definitely recommend them to others.
Melody Waldrop
[email protected]These cookie bars were a bit too sweet for me, but my kids loved them.
David Amodeo
[email protected]I'm not a fan of cream cheese, but I really enjoyed these cookie bars. The cream cheese filling was subtle and didn't overpower the chocolate chips.
Rabbi Ahmad
[email protected]These cookie bars are the perfect treat for any occasion. They're perfect for parties, potlucks, or just a simple snack.
Sbhaxo Vodloza
[email protected]I love how versatile these cookie bars are. I've made them with different types of chocolate chips, nuts, and even dried fruit. They're always delicious.
Jedi Powell
[email protected]These cookie bars were a disappointment. They were dry and bland, and the cream cheese filling was too thick.
Tasin YT
[email protected]I'm a huge fan of chocolate chip cookies, and these cookie bars are no exception. They're soft, chewy, and full of chocolatey goodness.
Faiza Butt
[email protected]These cookie bars are perfect for a quick and easy dessert. I love that I can make them ahead of time and they still taste great.
Heavenly Soundz Spiritual Beats Messiah Yah Music
[email protected]I've made these cookie bars several times and they're always a hit. I like to add a little bit of cinnamon to the batter for a warm and cozy flavor.
Cool Pathan
[email protected]I followed the recipe exactly, but my cookie bars came out dry and crumbly. I'm not sure what I did wrong.
Cotton CloudsEva
[email protected]These cookie bars were a little too sweet for me, but my kids loved them.
Aiden Alcantara
[email protected]I'm not a huge fan of cream cheese, but I really enjoyed these cookie bars. The cream cheese filling was subtle and didn't overpower the chocolate chips.
Cityboy 27
[email protected]These cookie bars are so easy to make and they always turn out perfectly. I love that I can use any kind of chocolate chips I want.
Jahd Ahmedzay
[email protected]I made these cookie bars for a party and they were gone in minutes! Everyone loved them.
Gugnu Gung
[email protected]These cookie bars were a hit! They were soft and chewy, with just the right amount of sweetness. The cream cheese filling was the perfect complement to the chocolate chips.