SODA POP CHOPS WITH SMASHED POTATOES
Root beer gives this family-friendly recipe a tangy taste kids will love. Served alongside the smashed potatoes, this makes a scrumptious stick-to-the-ribs meal any weeknight. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil over high heat. Reduce heat to medium; cover and cook until tender, 15-20 minutes., Meanwhile, in a small bowl, combine the root beer, ketchup, brown sugar, chili powder, Worcestershire sauce and 1/4 teaspoon garlic powder; set aside. In a large resealable plastic bag, combine the flour, 1/2 teaspoon pepper and 1/4 teaspoon salt. Add pork chops, one at a time, and shake to coat., In a large skillet, cook chops in oil over medium heat until chops are lightly browned, 2-3 minutes on each side. Drain. Add root beer mixture; bring to a boil. Reduce heat; cover and simmer until a thermometer reads 145°, 6-8 minutes. Remove pork and keep warm. Let stand for 5 minutes before serving., Bring sauce to a boil; cook until liquid is reduced by half. Meanwhile, drain potatoes; mash with butter, remaining garlic powder and remaining salt and pepper. Serve with pork chops and sauce.
Nutrition Facts : Calories 637 calories, Fat 29g fat (11g saturated fat), Cholesterol 112mg cholesterol, Sodium 1222mg sodium, Carbohydrate 59g carbohydrate (29g sugars, Fiber 4g fiber), Protein 36g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pork #easy #dietary #low-cholesterol #healthy-2 #low-in-something #meat #pork-chops #3-steps-or-less
You'll also love
Darcy Jackson
jackson@hotmail.frThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Bright Owusu
bo@gmail.comNot a fan of the soda pop flavor in the chops. The smashed potatoes were good, though.
VeronicaG777
veronicag777@hotmail.comThis dish was easy to make and it tasted great! I would definitely recommend it.
Tahir Magsi
tahirm@gmail.comThe chops were a bit dry, but the smashed potatoes were delicious. I would recommend cooking the chops for a shorter amount of time.
Eze Nonso
n_eze60@yahoo.comThis dish is a bit too sweet for my taste, but it's still a good recipe. I would recommend using a different type of soda pop, or reducing the amount of sugar in the recipe.
Mirabel Isaac
mi6@hotmail.frI've made this dish several times and it's always a crowd-pleaser. The chops are always tender and juicy, and the smashed potatoes are always creamy and flavorful.
Favian Segovia
f-segovia74@hotmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jane Sianda
sianda@yahoo.comNot a fan of the soda pop flavor in the chops. The smashed potatoes were good, though.
gestopt gestopt
gg@yahoo.comThis dish was easy to make and it tasted great! I would definitely recommend it.
Zahid khqn
khqn_zahid21@hotmail.comThe chops were a bit dry, but the smashed potatoes were delicious.
Scott Burton
scott_b47@hotmail.co.ukThis dish was a bit too sweet for my taste. I think I would have preferred it with a different type of soda pop. The smashed potatoes were good, though.
Jorge
jorge@hotmail.frI'm not a big fan of soda pop, but these chops were surprisingly good! The soda pop flavor was subtle and it really complimented the pork. The smashed potatoes were also very good.
machell cassel
machell@aol.comThe soda pop chops were a hit with my family! They were so easy to make and they tasted amazing. The smashed potatoes were also a great addition. I will definitely be making this dish again.
Shahida Hussain
shahida.hussain@hotmail.frThis dish was absolutely delicious! The soda pop chops were flavorful and tender, and the smashed potatoes were creamy and fluffy. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again!